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Resultado 1-10 de 41.
Ano de publicaçãoTítuloAutor(es)
2002Nutrient requirements of Amazonian tree crops - consequences for agroforestry use and management.ELIAS, M. E. A.; SCHROTH, G.; MACÊDO, J. L. V.; MOTA, M. S.
2002Theobroma grandiflorum (Willd. ex Spreng.) Schum: production factors in agro-ecosystems.REISDORFF, C.; MARINO, W.; SOUZA, A. das G. C. de; SCHROTH, G.; SCHMIDT, P.
2002Estratégias para o controle da broca-do-fruto do cupuaçuzeiro, Conotrachelus sp. (Coleoptera: Curculionidae).TAVARES, A. M.; NUNES, A. B.
2002Single tree-effects on denitrification and soil microbial biomass in agroforestry systems and natural forests of the Amazon region.MENYAILO, O.; LEHMANN, J.; CRAVO, M.; ZECH, W.
2002Cover crop and fertilization effects on nutrient dynamics in fruit tree cropping in the Central Amazon.TRUJILLO, L.; LEHMANN, J.; CRAVO, M. da S.
2002Fertilization effects on soil P, K, Ca and Mg contents in a mixed tree cropping system in Central Amazonia.MOTA, M. do S.; LEHMANN, J.; SCHROTH, G.
2002Phosphate solubilizing bacteria from the rhizosphere of Theobroma grandiflorum (Willd. ex Spreng.) Schum. and Bactris gasipaes H.B.K.: potential for plant growth promotion.MARINO, W.; MARSCHNER, P.; GASPAROTTO, L.
2002Epidemiologia da vassoura-de-bruxa (Crinipellis perniciosa) do cupuaçuzeiro (Theobroma grandiflorum).GASPAROTTO, L.; PEREIRA, J. C. R.
2002Utilization of cupuaçu seeds as raw material for chocolate-like products: variability of morphological traits and biochemistry of aroma potential.REISDORFF, C.; ROHSIUS, C.; MÜLLER, S.; SOUZA, A. das G. C. de; LIEBEREI, R.
2002Soil physical and hydraulic parameters as indicators for the soil quality of land use systems in degraded areas in the Central Amazon.TEIXEIRA, W. G.; HUWE, B.; SCHROTH, G.