Please use this identifier to cite or link to this item: http://www.alice.cnptia.embrapa.br/alice/handle/doc/1000295
Title: D leaf and fruit characteristics in BRS Imperial Pineapple cultivar.
Authors: JUNGHANS, D. T.
SANTOS FILHO, S. A.
LEAL, D. R. M.
Affiliation: DAVI THEODORO JUNGHANS, CNPMF; S. A. SANTOS FILHO, UFRB; D. R. M. LEAL, UFRB.
Date Issued: 2014
Citation: In: INTERNATIONAL HORTICULTURAL CONGRESS, 29., 2014, Brisbane. Sustaining lives, livelihoods and landscapes. [Abstracts...]. Brisbane: AuSHS : ISHS, 2014.
Description: The Brazilian pineapple industry is based on the cultivar Pérola, very demanded by consumers due to its organoleptic characteristics, but highly susceptible to fusariosis, caused by Fusarium guttiforme, the main constraint of that crop in Brazil.
Thesagro: Abacaxi
Melhoramento vegetal
NAL Thesaurus: Breeding
Genetic Improvement.
Keywords: Imperial Pineapple
Abacaxi Imperial
Pineapple.
Language: en
Type of Material: Parte de livro
Access: openAccess
Appears in Collections:Resumo em anais de congresso (CNPMF)

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