Title:	Diet with detoxified castor meal increase unsaturated fatty acids in goat milk and cheese.
Authors:	MARINHO, R. M. COSTA, R. G. BOMFIM, M. A. D. CRUZ, S. E. B. S. BELTRÃO, E. M. SOUSA, Y. R. F. de SCHULER, A. R. P. MAGNANI, M. QUEIROGA, R. de C. R. do E.
Affiliation:	Renata Mesquita Marinho, UFPB - Bananeiras, PB; Roberto Germano Costa, UFPB - Bananeiras, PB; MARCO AURELIO DELMONDES BOMFIM, CNPC; Sandra Elizabeth Beltrão Santa Cruz, UFPB - Bananeiras, PB; Edvaldo Mesquita Beltrão, UFPB - Bananeiras, PB; Yasmim Regis Formiga de Sousa, Centro de Tecnologia - Recife, PE; Alexandre Ricardo Pereira Schuler, Centro de Tecnologia - Recife, PE; Marciane Magnani, UFPB - João Pessoa, PB; Rita de Cássia Ramos do Egypto Queiroga, UFPB - João Pessoa, PB.
Date Issued:	2014
Citation:	World Journal of Agricultural Sciences, v. 2, n. 5, p. 91-97, Jul. 2014.
Description:	Abstract: By-products of industrial processes nutritionally rich as castor meal have been used as an energy source in feed for goats in order to increase the lipid characteristics of milk and dairy products. The present study was conducted to evaluate the physicochemical, microbiological and sensory properties of goat cheese "Coalho Type" made from milk of goats submitted to diets with increasing levels (33, 67 and 100%) of detoxified castor meal, replacing soybean meal. The cheeses produced showed no changes in sensory attributes (P>0.05). However, the diet with different levels of detoxified castor meal promoted an increase in the levels of unsaturated fatty acids in milk and cheese, especially the C6:0; C10:0; C14:0; C16:0; C18:1 and C18:3 profile, whereas reduced contents of saturated fatty acids were observed (P<0.05). The results suggest detoxified castor meal as a promising alternative for use in the diet of dairy goats in total replacement of soybean meal.
Thesagro:	Caprino Leite de cabra Produto derivado do leite Queijo Farelo Mamona Desintoxicação Ácido graxo Soja Nutrição animal Dieta Alimento alternativo Subproduto Ricinus Communis
NAL Thesaurus:	Goat milk Fatty acids Animal nutrition Soybeans Castor beans Byproducts
Keywords:	Cheese Detoxification Milk products Alternative feedstuff
Type of Material:	Artigo de periódico
Access:	openAccess
Appears in Collections:	Artigo em periódico indexado (CNPC)