Please use this identifier to cite or link to this item:
http://www.alice.cnptia.embrapa.br/alice/handle/doc/1064283
Title: | Post-harvest quality of "BRS Kampai" peach submitted to different pruning times. |
Authors: | GONÇALVES, M. A.![]() ![]() COCCO, C. ![]() ![]() PICOLOTTO, L. ![]() ![]() CORRÊA, A. P. A. ![]() ![]() SCHMITZ, J. D. ![]() ![]() FLORES CANTILLANO, R. F. ![]() ![]() ANTUNES, L. E. C. ![]() ![]() |
Affiliation: | Michél Aldrighi GONÇALVES, Prefeitura Municipal de Canguçu; Carine COCCO; Luciano PICOLOTTO, Universidade Federal de Santa Catarina; Ana Paula Antunes CORRÊA; Juliano Dutra SCHMITZ, Instituto Federal Catarinense, Concórdia; RUFINO FERNANDO FLORES CANTILLANO, CPACT; LUIS EDUARDO CORREA ANTUNES, CPACT. |
Date Issued: | 2017 |
Citation: | Científica, Jaboticabal, v. 45, n. 1, p. 51-56, 2017. |
Thesagro: | Prunus Persica |
NAL Thesaurus: | firmness cold storage |
Keywords: | Conservation Maturation |
ISSN: | 1984-5529 |
DOI: | http://dx.doi.org/10.15361/1984-5529.2017v45n1p51-56 |
Type of Material: | Artigo de periódico |
Access: | openAccess |
Appears in Collections: | Artigo em periódico indexado (CPACT)![]() ![]() |
Files in This Item:
File | Description | Size | Format | |
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LuisEduardo80866891PB.pdf | 347.84 kB | Adobe PDF | ![]() View/Open |