Please use this identifier to cite or link to this item:
http://www.alice.cnptia.embrapa.br/alice/handle/doc/1102619
Title: | Metal chloride-catalyzed acetylation of starch: Synthesis and characterization. |
Authors: | BISWAS, A.![]() ![]() KIM, S. ![]() ![]() FURTADO, R. F. ![]() ![]() ALVES, C. R. ![]() ![]() BETTRUM, M. ![]() ![]() BODDU, V. ![]() ![]() CHENG, H. N. ![]() ![]() |
Affiliation: | Atanu Biswas, USDA Agricultural Research Service, National Center for Agricultural Utilization Research, Peoria; Sanghoon Kim, USDA Agricultural Research Service, National Center for Agricultural Utilization Research, Peoria; ROSELAYNE FERRO FURTADO, CNPAT; Carlucio Roberto Alves, Universidade Federal do Ceará; Megan Buttrum, USDA Agricultural Research Service, National Center for Agricultural Utilization Research, Peoria; Veera Boddu, USDA Agricultural Research Service, National Center for Agricultural Utilization Research, Peoria; H. N. Cheng, USDA Agricultural Research Service, Southern Regional Research Center. |
Date Issued: | 2018 |
Citation: | International Journal of Polymer Analysis and Characterization, v. 23, n. 6, p. 577-589, 2018. |
Thesagro: | Amido |
NAL Thesaurus: | Acetylation Esterification Lewis acids Starch |
Type of Material: | Artigo de periódico |
Access: | openAccess |
Appears in Collections: | Artigo em periódico indexado (CNPAT)![]() ![]() |
Files in This Item:
File | Description | Size | Format | |
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ART18080.pdf | 2.46 MB | Adobe PDF | ![]() View/Open |