Please use this identifier to cite or link to this item: http://www.alice.cnptia.embrapa.br/alice/handle/doc/416872
Research center of Embrapa/Collection: Embrapa Agroindústria de Alimentos - Resumo em anais de congresso (ALICE)
Date Issued: 2008
Type of Material: Resumo em anais de congresso (ALICE)
Authors: FELBERG, I.
DELIZA, R.
FARAH, A.
SUNDFELD, E.
CALADO, V.
DONANGELO, C. M.
Additional Information: Ilana Felberg, CTAA; Rosires Deliza, CTAA; Adriana Farah, UFRJ; Verônica Calado, UFRJ; Carmem Marino Donangelo, UFRJ.
Title: Coffee-soy based beverage: product formulation and consumer acceptance.
Publisher: In: INTERNATIONAL CONFERENCE ON COFFEE SCIENCE, 22., 2008, Campinas. Programme. Abstracts. Lausanne: Association for Science and Information on Coffee, 2008. p. 142, PC782.
Language: en
Keywords: Aceitação do consumidor.
Thesagro: Café
Bebida
Soja.
Data Created: 2009-02-05
Appears in Collections:Resumo em anais de congresso (CTAA)

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