Navegando por Autor GOMES, M. J. C.
Mostrando resultados 1 a 8 de 8
Ano de publicação | Título | Autor(es) |
2015 | Alimentos alvo para a biofortificação apresentam elevada qualidade proteica e ação hipoglicemiante em ratos wistar. | MARTINO, H. S. D.![](/alice/image/stats/report.png) ; DIAS, D. M.![](/alice/image/stats/report.png) ; GOMES, M. J. C.![](/alice/image/stats/report.png) ; ALVES, N. E. G.![](/alice/image/stats/report.png) ; MOREIRA, M. E. de C.![](/alice/image/stats/report.png) ; NUTTI, M. R.![](/alice/image/stats/report.png) ![](/alice/image/stats/bib.png) |
2022 | Germinated millet (Pennisetum glaucum (L.) R. Br.) flour improved the gut function and its microbiota composition in rats fed with high-fat high-fructose diet. | THEODORO, J. M. V.![](/alice/image/stats/report.png) ; GRANCIERI, M.![](/alice/image/stats/report.png) ; GOMES, M. J. C.![](/alice/image/stats/report.png) ; TOLEDO, R. C. L.![](/alice/image/stats/report.png) ; SÃO JOSÉ, V. P. B. DE![](/alice/image/stats/report.png) ; MANTOVANI, H. C.![](/alice/image/stats/report.png) ; CARVALHO, C. W. P. de![](/alice/image/stats/report.png) ; SILVA, B. P. DA![](/alice/image/stats/report.png) ; MARTINO, H. S. D.![](/alice/image/stats/report.png) ![](/alice/image/stats/bib.png) |
2014 | Iron bioavailability of carotenoids and iron enhanced content crops. | MARTINO, H. S. D.![](/alice/image/stats/report.png) ; DIAS, D. M.![](/alice/image/stats/report.png) ; GOMES, M. J. C.![](/alice/image/stats/report.png) ; ALVES, N. E. G.![](/alice/image/stats/report.png) ; MOREIRA, M. E. de C.![](/alice/image/stats/report.png) ; DANTAS, M. I. S.![](/alice/image/stats/report.png) ; RIBEIRO, S. M. R.![](/alice/image/stats/report.png) ; NUTTI, M. R.![](/alice/image/stats/report.png) ![](/alice/image/stats/bib.png) |
2015 | Rice and beans targeted for biofortification combined with high carotenoid content crops (sweet potato and pumpkin) regulate transcriptional mechanisms increasing iron bioavailability. | MARTINO, H. S. D.![](/alice/image/stats/report.png) ; DIAS, D. M.![](/alice/image/stats/report.png) ; MOREIRA, M. E. de C.![](/alice/image/stats/report.png) ; GOMES, M. J. C.![](/alice/image/stats/report.png) ; TOLEDO, R. C. L.![](/alice/image/stats/report.png) ; NUTTI, M. R.![](/alice/image/stats/report.png) ; SANT'ANA, H. M. P.![](/alice/image/stats/report.png) ![](/alice/image/stats/bib.png) |
2021 | Six months under uncontrolled relative humidity and room temperature changes technological characteristics and maintains the physicochemical and functional properties of carioca beans (Phaseolus vulgaris L.). | ALVES, N. E. G.![](/alice/image/stats/report.png) ; GOMES, M. J. C.![](/alice/image/stats/report.png) ; VASCONCELOS, C. M.![](/alice/image/stats/report.png) ; LIMA, A. C.![](/alice/image/stats/report.png) ; LIMA, S. L. S. DE![](/alice/image/stats/report.png) ; BRITO, E. S. de![](/alice/image/stats/report.png) ; BASSINELLO, P. Z.![](/alice/image/stats/report.png) ; MARTINO, H. S. D.![](/alice/image/stats/report.png) ![](/alice/image/stats/bib.png) |
2022 | Sorghum flour BRS 305 hybrid has the potential to modulate the intestinal microbiota of rats fed with a high-fat high-fructose diet. | MARTINO, H.![](/alice/image/stats/report.png) ; MARTINEZ, O. D. M.![](/alice/image/stats/report.png) ; GRANCIERI, M.![](/alice/image/stats/report.png) ; GOMES, M. J. C.![](/alice/image/stats/report.png) ; SILVA, B. P. da![](/alice/image/stats/report.png) ; SÃO JOSÉ, V.![](/alice/image/stats/report.png) ; TOLEDO, R. C. L.![](/alice/image/stats/report.png) ; QUEIROZ, V. A. V.![](/alice/image/stats/report.png) ![](/alice/image/stats/bib.png) |
2020 | Staple food crops from Brazilian Biofortification Program have high protein quality and hypoglycemic action in Wistar rats. | DIAS, D. M.![](/alice/image/stats/report.png) ; GOMES, M. J. C.![](/alice/image/stats/report.png) ; MOREIRA, M. E. de C.![](/alice/image/stats/report.png) ; NATAL, D.![](/alice/image/stats/report.png) ; SILVA, R. R.![](/alice/image/stats/report.png) ; NUTTI, M. R.![](/alice/image/stats/report.png) ; MATTA, S. L. da![](/alice/image/stats/report.png) ; SANT'ANA, H. M. P.![](/alice/image/stats/report.png) ; MARTINO, H. S. D.![](/alice/image/stats/report.png) ![](/alice/image/stats/bib.png) |
2022 | Zinc biofortified Cowpea (Vigna unguiculata L. Walp.) soluble extracts modulate assessed cecal bacterial pulations and gut morphology In Vivo (Gallus gallus). | GOMES, M. J. C.![](/alice/image/stats/report.png) ; MARTINO, H. S. D.![](/alice/image/stats/report.png) ; KOLBA, N.![](/alice/image/stats/report.png) ; CHENG, J.![](/alice/image/stats/report.png) ; AGARWAL, N.![](/alice/image/stats/report.png) ; ROCHA, M. de M.![](/alice/image/stats/report.png) ; TAKO, E.![](/alice/image/stats/report.png) ![](/alice/image/stats/bib.png) |