Browsing by Author SCHOENINGER, V.
Showing results 1 to 8 of 8
Issue Date | Title | Author(s) |
2020 | Adaptability of brazilian beans cultivars to industrial canning. | SCHOENINGER, V. ; COELHO, S. R. M. ; BASSINELLO, P. Z. ; PRADO, N. V. do ; SOARES, T. Z. B. ; SIQUEIRA, V. C.  |
2014 | Efeito da temperatura e umidade de armazenamento sobre o tempo de cocção de feijão carioca. | BASSINELLO, P. Z. ; KOAKUZU, S. N. ; SCHOENINGER, V. ; CHRIST, D. ; COELHO, S. R. M. ; PEREIRA, H. S.  |
2017 | Efeitos do processo industrial no potencial antioxidante de quatro cultivares brasileiras de feijão carioca. | SCHOENINGER, V. ; SILVA, L. B. ; COELHO, S. R. M. ; BASSINELLO, P. Z. ; BISCHOFF, T. Z.  |
2017 | Industrial processing of canned beans. | SCHOENINGER, V. ; COELHO, S. R. M ; BASSINELLO, P. Z.  |
2018 | Industrialização e qualidade de feijões enlatados. | SCHOENINGER, V. ; BASSINELLO, P. Z. ; COELHO, S. R. M. ; SILVA, L. B.  |
2017 | Potential of black and carioca beans to the canning and effects on their technological quality. | SCHOENINGER, V. ; COELHO, S. R. M. ; SILOCHI, R. M. H. Q. ; BASSINELLO, P. Z. ; BISCHOFF, T. Z. ; PRADO, N. V. do  |
2019 | Proximal composition and colour of maize grains after intermittent and continuous drying. | MABASSO, G. A. ; SIQUEIRA, V. C. ; QUEQUETO, W. D. ; SCHOENINGER, V. ; SIMEONE, M. L. F. ; FROES, A. L.  |
2023 | The effect of intermittent drying with variable resting times on quality parameters of corn obtained after storage. | MABASSO, G. A. ; SIQUEIRA, V. C. ; RESENDE, O. ; QUEQUETO, W. D. ; SCHOENINGER, V. ; SIMEONE, M. L. F. ; MARTINS, E. A. S. ; CRIPPA, D. S.  |