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Ano de publicação | Título | Autor(es) |
2022 | Accessing the nutritional variability of Butia odorata: a food with identity. | WAGNER, J. G.![](/alice/image/stats/report.png) ; CRUZ, J. G.![](/alice/image/stats/report.png) ; SILVEIRA, T.![](/alice/image/stats/report.png) ; FERRI, N. M. L.![](/alice/image/stats/report.png) ; RICHTER, V. B.![](/alice/image/stats/report.png) ; LIMA, F. M.![](/alice/image/stats/report.png) ; FIGUEIRA, K. U.![](/alice/image/stats/report.png) ; MISTURA, C. C.![](/alice/image/stats/report.png) ; VIZZOTTO, M.![](/alice/image/stats/report.png) ; BARBIERI, R. L.![](/alice/image/stats/report.png) ![](/alice/image/stats/bib.png) |
2017 | Adubação nitrogenada em pessegueiros (Prunus persica (L) Batsch): influência sobre a qualidade pós-colheita. | BARRETO, C. F.![](/alice/image/stats/report.png) ; FERREIRA, L. V.![](/alice/image/stats/report.png) ; NAVIROSKI, R.![](/alice/image/stats/report.png) ; FRASSON, S. F.![](/alice/image/stats/report.png) ; FLORES CANTILLANO, R. F.![](/alice/image/stats/report.png) ; VIZZOTTO, M.![](/alice/image/stats/report.png) ; ANTUNES, L. E. C.![](/alice/image/stats/report.png) ![](/alice/image/stats/bib.png) |
2020 | Adubação potássica na qualidade de frutos de pessegueiro. | BARRETO, C. F.![](/alice/image/stats/report.png) ; FERREIRA, L. V.![](/alice/image/stats/report.png) ; NAVROSKI, R.![](/alice/image/stats/report.png) ; BENATI, J. A.![](/alice/image/stats/report.png) ; FLORES CANTILLANO, R. F.![](/alice/image/stats/report.png) ; VIZZOTTO, M.![](/alice/image/stats/report.png) ; NAVA, G.![](/alice/image/stats/report.png) ; ANTUNES, L. E. C.![](/alice/image/stats/report.png) ![](/alice/image/stats/bib.png) |
2020 | Adubação potássica na qualidade de pêssegos. | BARRETO, C. F.![](/alice/image/stats/report.png) ; NAVROSKI, R.![](/alice/image/stats/report.png) ; FLORES CANTILLANO, R. F.![](/alice/image/stats/report.png) ; VIZZOTTO, M.![](/alice/image/stats/report.png) ; NAVA, G.![](/alice/image/stats/report.png) ![](/alice/image/stats/bib.png) |
2014 | Aggressiveness of meloidogyne javanica populations on commercial potato cultivars. | LIMA-MEDINA, I.![](/alice/image/stats/report.png) ; SCHAFER, J. T.![](/alice/image/stats/report.png) ; GOMES, C. B.![](/alice/image/stats/report.png) ; VIZZOTTO, M.![](/alice/image/stats/report.png) ; KROLOW, A. C. R.![](/alice/image/stats/report.png) ; CARNEIRO, R. M. D. G.![](/alice/image/stats/report.png) ; CORREA, V.![](/alice/image/stats/report.png) ![](/alice/image/stats/bib.png) |
2016 | alpha-glucosidase inhibitory activity and total phenolic compounds of araçá (Psidium cattleianum SABINE) fruit extract changes along the digestive process. | VINHOLES, J. R.![](/alice/image/stats/report.png) ; LEMOS, G.![](/alice/image/stats/report.png) ; FRANZON, R. C.![](/alice/image/stats/report.png) ; VIZZOTTO, M.![](/alice/image/stats/report.png) ![](/alice/image/stats/bib.png) |
2015 | Análise físico-química de doze genótipos de batata-doce (Ipomoea batatas) coloridos in natura e assados. | MUNHOZ, P. C.![](/alice/image/stats/report.png) ; PEREIRA, E. dos S.![](/alice/image/stats/report.png) ; FERRI, N. M. L.![](/alice/image/stats/report.png) ; CASTRO, L. A. S. de![](/alice/image/stats/report.png) ; KROLOW, A. C. R.![](/alice/image/stats/report.png) ; VIZZOTTO, M.![](/alice/image/stats/report.png) ![](/alice/image/stats/bib.png) |
2017 | Análises físico-químicas de amora-preta cultivar brs xingu. | LAZZARETTI, M.![](/alice/image/stats/report.png) ; MORAES, D. P. de![](/alice/image/stats/report.png) ; CAVALHEIRO, S. da S.![](/alice/image/stats/report.png) ; ANTUNES, A. C.![](/alice/image/stats/report.png) ; RIES, E. F.![](/alice/image/stats/report.png) ; WAGNER, R.![](/alice/image/stats/report.png) ; VIZZOTTO, M.![](/alice/image/stats/report.png) ; BARCIA, M. T.![](/alice/image/stats/report.png) ![](/alice/image/stats/bib.png) |
2015 | Antioxidant capacity and bioactive compounds of four Brazilian native fruits. | DENARDIN, C. C.![](/alice/image/stats/report.png) ; HIRSCH, G. E.![](/alice/image/stats/report.png) ; ROCHA, R. F. da![](/alice/image/stats/report.png) ; VIZZOTTO, M.![](/alice/image/stats/report.png) ; HENRIQUES, A. T.![](/alice/image/stats/report.png) ; MOREIRA, J. C. F.![](/alice/image/stats/report.png) ; GUMA, F. T. C. R.![](/alice/image/stats/report.png) ; EMANUELLI, T.![](/alice/image/stats/report.png) ![](/alice/image/stats/bib.png) |
2017 | Antioxidant, antihyperglycemic, and antidyslipidemic effects of Brazilian-native fruit extrate in an animal model of insulin resistance. | CARDOSO, J. de S.![](/alice/image/stats/report.png) ; OLIVEIRA, P. S.![](/alice/image/stats/report.png) ; BONA, N. P.![](/alice/image/stats/report.png) ; VASCONCELLOS, F. A.![](/alice/image/stats/report.png) ; BALDISSARELLI, J.![](/alice/image/stats/report.png) ; VIZZOTTO, M.![](/alice/image/stats/report.png) ; SOARES, M. S. P.![](/alice/image/stats/report.png) ; RAMOS, V. P.![](/alice/image/stats/report.png) ; SPANEVELLO, R. M.![](/alice/image/stats/report.png) ; LENCINA, C. L.![](/alice/image/stats/report.png) ; TAVARES, R. G.![](/alice/image/stats/report.png) ; STEFANELLO, F. M.![](/alice/image/stats/report.png) ![](/alice/image/stats/bib.png) |
2013 | Antiproliferative and cytotoxic effects of purple pitanga (Eugenia uniflora L.) extract on activated hepatic stellate cells. | DENARDIN, C. C.![](/alice/image/stats/report.png) ; PARISI, M. M.![](/alice/image/stats/report.png) ; MARTINS, L. A. M.![](/alice/image/stats/report.png) ; TERRA, S. R.![](/alice/image/stats/report.png) ; BOROJEVIC, R.![](/alice/image/stats/report.png) ; VIZZOTTO, M.![](/alice/image/stats/report.png) ; PERRY, M. L.![](/alice/image/stats/report.png) ; EMANUELLI, T.![](/alice/image/stats/report.png) ; GUMA, F. T. C. R.![](/alice/image/stats/report.png) ![](/alice/image/stats/bib.png) |
2013 | Apple extract: cytotoxicity and dna protection. | VIZZOTTO, M.![](/alice/image/stats/report.png) ; FERRI, N. M. L.![](/alice/image/stats/report.png) ; BIALVES, T. S.![](/alice/image/stats/report.png) ; ARAUJO, V. F.![](/alice/image/stats/report.png) ; PEREIRA, E. dos S.![](/alice/image/stats/report.png) ; KROLOW, A. C. R.![](/alice/image/stats/report.png) ![](/alice/image/stats/bib.png) |
2012 | Apple exytract prevent DNA damage on human fibroblasts. | VIZZOTTO, M.![](/alice/image/stats/report.png) ; KROLOW, A. C. R.![](/alice/image/stats/report.png) ![](/alice/image/stats/bib.png) |
2021 | Araçá (Psidium cattleianum Sabine): bioactive compounds, antioxidant activity and pancreatic lipase inhibition. | PEREIRA, E. dos S.![](/alice/image/stats/report.png) ; VINHOLES, J. R.![](/alice/image/stats/report.png) ; CAMARGO, T. M.![](/alice/image/stats/report.png) ; RAPHAELLI, C. de O.![](/alice/image/stats/report.png) ; FERRI, N. M. L.![](/alice/image/stats/report.png) ; NORA, L.![](/alice/image/stats/report.png) ; VIZZOTTO, M.![](/alice/image/stats/report.png) ![](/alice/image/stats/bib.png) |
2012 | Aspectos técnicos da cultura do mirtileiro. | ANTUNES, L. E. C.![](/alice/image/stats/report.png) ; PAGOT, E.![](/alice/image/stats/report.png) ; PEREIRA, J. F. M.![](/alice/image/stats/report.png) ; TREVISAN, R.![](/alice/image/stats/report.png) ; GONÇALVES, E. D.![](/alice/image/stats/report.png) ; VIZZOTTO, M.![](/alice/image/stats/report.png) ![](/alice/image/stats/bib.png) |
2016 | Aspectos vegeto-produtivos de mirtileiros ´Briteblue´ em diferentes formas de propagação e intensidades de poda. | CAMARGO, S. S.![](/alice/image/stats/report.png) ; SOUZA, A. L. K. de![](/alice/image/stats/report.png) ; SOMMER, L. R.![](/alice/image/stats/report.png) ; SCHUCH, M. W.![](/alice/image/stats/report.png) ; VIZZOTTO, M.![](/alice/image/stats/report.png) ![](/alice/image/stats/bib.png) |
2015 | Atividade antiglicêmica e antioxidante de extratos etanólicos de butiás de diferentes regiões do Rio Grande do Sul. | LEMOS, G.![](/alice/image/stats/report.png) ; VINHOLES, J.![](/alice/image/stats/report.png) ; BARBIERI, R. L.![](/alice/image/stats/report.png) ; FRANZON, R. C.![](/alice/image/stats/report.png) ; VIZZOTTO, M.![](/alice/image/stats/report.png) ![](/alice/image/stats/bib.png) |
2015 | Atividade antiglicêmica e antioxidante em araçá amarelo e vermelho. | VINHOLES, J.![](/alice/image/stats/report.png) ; LEMOS, G.![](/alice/image/stats/report.png) ; KONZEN, E.![](/alice/image/stats/report.png) ; FRANZON, R. C.![](/alice/image/stats/report.png) ; VIZZOTTO, M.![](/alice/image/stats/report.png) ![](/alice/image/stats/bib.png) |
2010 | Atividade antioxidante e compostos bioativos em seleções de amora-preta (Rubus sp). | NOGUEIRA, M. B.![](/alice/image/stats/report.png) ; CORBELINI, D. D.![](/alice/image/stats/report.png) ; FETTER, M. da R.![](/alice/image/stats/report.png) ; VIZZOTTO, M.![](/alice/image/stats/report.png) ![](/alice/image/stats/bib.png) |
2012 | Atividade antioxidante e compostos bioativos em seleções de pitanga (eugenia unif10ra l.) de coloração laranja, vermelha e roxa. | VIZZOTTO, M.![](/alice/image/stats/report.png) ; BIALVES, T. S.![](/alice/image/stats/report.png) ; KROLOW, A. C. R.![](/alice/image/stats/report.png) ; ARAUJO, V. F.![](/alice/image/stats/report.png) ![](/alice/image/stats/bib.png) |