Navegando por Autor ZANUZO, M. R.
Mostrando resultados 1 a 5 de 5
Ano de publicação | Título | Autor(es) |
2008 | Manejo do resfriamento e da classificação de Pêssegos cv Granada na ocorrência de podridões e qualidade para consumo. | EBERTHAMM, T. B.![](/alice/image/stats/report.png) ; ZANUZO, M. R.![](/alice/image/stats/report.png) ; LUCCHETTA, L.![](/alice/image/stats/report.png) ; FERRI, V. C.![](/alice/image/stats/report.png) ; ANTUNES, P. L.![](/alice/image/stats/report.png) ; GIRARDI, C. L.![](/alice/image/stats/report.png) ; FACHINELLO, J. C.![](/alice/image/stats/report.png) ; SILVA, J. A.![](/alice/image/stats/report.png) ; HOOKO, V.![](/alice/image/stats/report.png) ; ROMBALDI, C. V.![](/alice/image/stats/report.png) ![](/alice/image/stats/bib.png) |
2006 | Mecanismos bioquímico-moleculares da perda de suculência Em pêssegos e melões. | ROMBALDI, C. V.![](/alice/image/stats/report.png) ; SILVA, J. A.![](/alice/image/stats/report.png) ; NORA, L.![](/alice/image/stats/report.png) ; LUCCHETTA, l.![](/alice/image/stats/report.png) ; ZANUZO, M. R.![](/alice/image/stats/report.png) ; PEGORADO, C.![](/alice/image/stats/report.png) ; FERRAREZE, J. P.![](/alice/image/stats/report.png) ; DAL CERO, J.![](/alice/image/stats/report.png) ; BRACKMANN, A.![](/alice/image/stats/report.png) ; GIRARDI, C. L.![](/alice/image/stats/report.png) ![](/alice/image/stats/bib.png) |
2010 | Physiological and molecular changes associated with prevention of woolliness in peach following pre-harvest application of gibberellic acid. | PEGORARO, C.![](/alice/image/stats/report.png) ; ZANUZO, M. R.![](/alice/image/stats/report.png) ; CHAVES, F. C.![](/alice/image/stats/report.png) ; BRACKMANN, A.![](/alice/image/stats/report.png) ; GIRARDI, C. L.![](/alice/image/stats/report.png) ; LUCCHETTA, L.![](/alice/image/stats/report.png) ; SILVA, J. A.![](/alice/image/stats/report.png) ; ROMBALDI, C. V.![](/alice/image/stats/report.png) ![](/alice/image/stats/bib.png) |
2020 | Postharvest storage of Italian tomatoes using bacillus subtilisand salicylic acid. | ANTUNES, D. T.![](/alice/image/stats/report.png) ; ZANUZO, M. R.![](/alice/image/stats/report.png) ; FERNANDES JUNIOR, F.![](/alice/image/stats/report.png) ; SEABRA JUNIOR, S.![](/alice/image/stats/report.png) ; DIAMANTE, M. S.![](/alice/image/stats/report.png) ; DALBIANCO, A. B.![](/alice/image/stats/report.png) ; NASCIMENTO, M. S. P. do![](/alice/image/stats/report.png) ![](/alice/image/stats/bib.png) |
2007 | Preharvest treatment with giberellic acid prevents woolliness occurrence after cold storage of 'Chiripá' peach. | ZANUZO, M. R.![](/alice/image/stats/report.png) ; ROMBALDI, C. V.![](/alice/image/stats/report.png) ; SILVA, J. A.![](/alice/image/stats/report.png) ; FERRAREZE, J. P.![](/alice/image/stats/report.png) ; DAL CERO, J.![](/alice/image/stats/report.png) ; PEGORARO, C.![](/alice/image/stats/report.png) ; NORA, L.![](/alice/image/stats/report.png) ; GIRARDI, C. L.![](/alice/image/stats/report.png) ![](/alice/image/stats/bib.png) |