Title:	Evaluation of reduced nutr ient levels in growing-finishing pig diets.
Authors:	MONTEIRO, A. N. T. R. DOURMAD, J-Y. BERTOL, T. M. OLIVEIRA, P. A. V. de KESSLER, A. de M.
Affiliation:	ALESSANDRA NARDINA TRICIA RIGO MONTEIRO, UFRGS/Departamento de Zootecnia; JEAN-YVES DOURMAD, Institut National de la Recherche Agronomique/Agrocampus Ouest; TERESINHA MARISA BERTOL, CNPSA; PAULO ARMANDO VICTORIA DE OLIVEIRA, CNPSA; ALEXANDRE DE MELLO KESSLER, UFRGS/Departamento de Zootecnia.
Date Issued:	2015
Citation:	In: ANNUAL MEETING OF THE EUROPEAN FEDERATION FOR ANIMAL SCIENCE, 66., 2015, Warsaw. Book of abstracts. Wageningen: EAAP scientific committee, 2015. p. 420.
Thesagro:	Nutrição animal Suíno
NAL Thesaurus:	Animal nutrition Swine
Type of Material:	Resumo em anais e proceedings
Access:	openAccess
Appears in Collections:	Resumo em anais de congresso (CNPSA)