Please use this identifier to cite or link to this item:
http://www.alice.cnptia.embrapa.br/alice/handle/doc/1036916| Title: | Postharvest quality of fresh-cut carrots packaged in plastic films containing silver nanoparticles. |
| Authors: | BECARO, A. A.  PUTI, F. C. PANOSSO, A. R. GERN, J. C. BRANDAO, H. de M. CORREA, D. S. FERREIRA, M. D. |
| Affiliation: | Aline A. Becaro, UFSCar, EMBRAPA Instrumentação; Fernanda C. Puti, UFSCar, EMBRAPA Instrumentação; Alan R. Panosso, UNESP; JULIANA CARINE GERN, CNPGL; HUMBERTO DE MELLO BRANDAO, CNPGL; Daniel S. Correa, UFSCar, EMBRAPA Instrumentação; Marcos D. Ferreira, UFSCar, EMBRAPA Instrumentação. |
| Date Issued: | 2015 |
| Citation: | Food and Bioprocess Technology, v. 9, p. 637-649, 2015. |
| Pages: | 13 p. |
| NAL Thesaurus: | food packaging permeability |
| Keywords: | Daucus carota L Postharvest quality |
| Type of Material: | Artigo de periódico |
| Access: | openAccess |
| Appears in Collections: | Artigo em periódico indexado (CNPGL) |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| Postharvest-quality-of-fresh-cut-carrots-packaged-in-plastic-films-containing-silver-nanoparticles.pdf | 1,65 MB | Adobe PDF |  View/Open |
