Please use this identifier to cite or link to this item: http://www.alice.cnptia.embrapa.br/alice/handle/doc/1053661
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dc.contributor.authorGRESSLER, V.pt_BR
dc.contributor.authorFEDDERN, V.pt_BR
dc.contributor.authorGROTH, L. H. M.pt_BR
dc.contributor.authorDALLA COSTA, O. A.pt_BR
dc.contributor.authorLIMA, G. J. M. M. dept_BR
dc.contributor.otherVANESSA GRESSLER, CNPSA; VIVIAN FEDDERN, CNPSA; LUIZ H. M. GROTH, UNC-Concórdia, SC; OSMAR ANTONIO DALLA COSTA, CNPSA; GUSTAVO JULIO MELLO M DE LIMA, CNPSA.pt_BR
dc.date.accessioned2016-09-28T11:11:11Zpt_BR
dc.date.available2016-09-28T11:11:11Zpt_BR
dc.date.created2016-09-28pt_BR
dc.date.issued2016pt_BR
dc.identifier.other20745pt_BR
dc.identifier.urihttp://www.alice.cnptia.embrapa.br/alice/handle/doc/1053661pt_BR
dc.description.uribitstream/item/147909/1/8218-Vanessa-Vivian-Feddern-Resumo-IMG-0526-1.jpgpt_BR
dc.languageenpt_BR
dc.language.isoengeng
dc.publisherIn: WORLD CONGRESS OF FOOD SCIENCE AND TECHNOLOGY, 18., 2016. Dublin. Greening the global food supply Chain: through innovation in food science and technology: Proceedings: Dublin: IFSTI, p. 1403. 2016.pt_BR
dc.relation.ispartofEmbrapa Suínos e Aves - Resumo em anais de congresso (ALICE)pt_BR
dc.subjectRactopaminapt_BR
dc.subjectContaminated.pt_BR
dc.titleRactopamine depletion through urine in swine fed increasing doses of contaminated meat and bone meal.pt_BR
dc.typeResumo em anais de congresso (ALICE)pt_BR
dc.date.updated2016-09-29T11:11:11Zpt_BR
dc.subject.nalthesaurusmeat.pt_BR
dc.ainfo.id1053661pt_BR
dc.ainfo.lastupdate2016-09-29pt_BR
Appears in Collections:Resumo em anais de congresso (CNPSA)

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