Título:	Physicochemical characterization of wines obtained of cultivar Isabel (hybrid of Vitis vinifera x Vitis labrusca) from different Brazilian states.
Autor:	CZEPAK, M. C. COSTA, A. PEREIRA, G. E. SOUZA, R. T. SCHMILDT, E. R.
Afiliación:	MARCIO PAULO CZEPAK; AMANDA COSTA; GIULIANO ELIAS PEREIRA, CNPUV / CPATSA; REGINALDO TEODORO SOUZA; EDILSON ROMAIS SCHMILDT.
Año:	2016
Referencia:	In: WORLD VINE AND WINE CONGRESS, 39.; GENERAL ASSEMBLY OF THE OIV, 14., 2016, Bento Gonçalves. Vitiviniculture: technological advances to market challenges: abstracts. Bento Gonçalves: International Organisation of Vine and Wine, 2016.
Descripción:	This study aimed to characterize the wines produced with the cultivar Isabel four states of Brazil.
Thesagro:	Uva Vinho Vitis Vinifera
NAL Thesaurus:	Grapes
Palabras clave:	Uva de mesa Variedade Isabel
Tipo de Material:	Resumo em anais e proceedings
Acceso:	openAccess
Aparece en las colecciones:	Resumo em anais de congresso (CPATSA)