Please use this identifier to cite or link to this item:
http://www.alice.cnptia.embrapa.br/alice/handle/doc/1069226| Title: | Bioactive Compound Variability in a Brazilian Capsicum Pepper Collection. |
| Authors: | ACUNHA, T. dos S.  CRIZEL, R. L. TAVARES, I. B. BARBIERI, R. L. PEREIRA, C. M. P. de P. ROMBALDI, V. R. CHAVES, F. C. |
| Affiliation: | Tanize dos Santos Acunha; Rosane Lopes Crizel; Icaro Borges Tavares; ROSA LIA BARBIERI, CPACT; Claudio Martin Pereira de Pereira; Cesar Valmor Rombaldi; Fabio Clasen Chaves. |
| Date Issued: | 2017 |
| Citation: | crop science, v. 57, p. 1-13, 2017. |
| Keywords: | Capsicum L |
| Type of Material: | Artigo de periódico |
| Access: | openAccess |
| Appears in Collections: | Artigo em periódico indexado (CPACT) |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| RosaLiaBioactivecompoundvariabilityinaBrazilianCapsicumIncluido.pdf | 1.85 MB | Adobe PDF |  View/Open |
