Please use this identifier to cite or link to this item:
http://www.alice.cnptia.embrapa.br/alice/handle/doc/1084425
Title: | Biodiversity bioprospecting for xylitol production: selection, physiological and genetic characterization of new yeast strains. |
Authors: | TRICHEZ, D.![]() ![]() CARNEIRO, C. V. G. C. ![]() ![]() SOARES, C. E. V. F. ![]() ![]() STEINDORFF, A. S. ![]() ![]() FORMIGHIERI, E. F. ![]() ![]() ALMEIDA, J. R. M. de ![]() ![]() |
Affiliation: | EDUARDO FERNANDES FORMIGHIERI, CNPAE; JOAO RICARDO MOREIRA DE ALMEIDA, CNPAE. |
Date Issued: | 2017 |
Citation: | In: INTERNATIONAL SPECIALISED SYMPOSIUM ON YEAST - ISSY, 33., 2017, Cork, Ireland. [Proceedings ...]. [S.l]: International Commission on Yeasts, 2017. |
Pages: | Não paginado. |
Thesagro: | Biodiversidade |
Keywords: | Produção de xilitol |
Type of Material: | Resumo em anais e proceedings |
Access: | openAccess |
Appears in Collections: | Resumo em anais de congresso (CNPAE)![]() ![]() |
Files in This Item:
File | Description | Size | Format | |
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ISSYJA.pdf | 68.06 kB | Adobe PDF | ![]() View/Open |