Please use this identifier to cite or link to this item: http://www.alice.cnptia.embrapa.br/alice/handle/doc/1084425
Title: Biodiversity bioprospecting for xylitol production: selection, physiological and genetic characterization of new yeast strains.
Authors: TRICHEZ, D.
CARNEIRO, C. V. G. C.
SOARES, C. E. V. F.
STEINDORFF, A. S.
FORMIGHIERI, E. F.
ALMEIDA, J. R. M. de
Affiliation: EDUARDO FERNANDES FORMIGHIERI, CNPAE; JOAO RICARDO MOREIRA DE ALMEIDA, CNPAE.
Date Issued: 2017
Citation: In: INTERNATIONAL SPECIALISED SYMPOSIUM ON YEAST - ISSY, 33., 2017, Cork, Ireland. [Proceedings ...]. [S.l]: International Commission on Yeasts, 2017.
Pages: Não paginado.
Thesagro: Biodiversidade
Keywords: Produção de xilitol
Type of Material: Resumo em anais e proceedings
Access: openAccess
Appears in Collections:Resumo em anais de congresso (CNPAE)

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