Please use this identifier to cite or link to this item:
http://www.alice.cnptia.embrapa.br/alice/handle/doc/1084901| Title: | Chemical Composition and Anti-Inflammatory Activity of the Essential Oil from the Leaves of Male and Female Specimens of Baccharis punctulata DC. |
| Authors: | DE OLIVEIRA, M. S.  ASCARI, J. NUNES, D. S. GRANATO, D. SCHARF, D. R. SIMIONATTO, E. L. HEIDEN, G. SOLEY, B. S. OTUKI, M. F. |
| Affiliation: | GUSTAVO HEIDEN, CPACT. |
| Date Issued: | 2017 |
| Citation: | In: BRAZILIAN CONFERENCE ON NATURAL PRODUCTS, 6.; ANNUAL MEETING ON MICROMOLECULAR EVOLUTION, SYSTEMATICS AND ECOLOGY, 32., 2017, Vitória. Anais... Vitória: UFES, 2017. |
| Keywords: | Species of the genus Oleos essenciais |
| Type of Material: | Resumo em anais e proceedings |
| Access: | openAccess |
| Appears in Collections: | Resumo em anais de congresso (CPACT) |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| GustavoHeiden4.Oliveira.et.al.2017Incluido.pdf | 811.51 kB | Adobe PDF |  View/Open |
