Please use this identifier to cite or link to this item: http://www.alice.cnptia.embrapa.br/alice/handle/doc/1100875
Research center of Embrapa/Collection: Embrapa Arroz e Feijão - Resumo em anais de congresso (ALICE)
Date Issued: 2018
Type of Material: Resumo em anais de congresso (ALICE)
Authors: MADARI, B. E.
MAGGIOTTO, S. R.
CARVALHO, M. T. de M.
CORRÊA, R. S.
OLIVEIRA, J. M.
MEDEIROS, J. C.
SILVA, M. A. S.
MACHADO, P. L. O. A.
Additional Information: BEATA EMOKE MADARI, CNPAF; SELMA R. MAGGIOTTO, UNB; MARCIA THAIS DE MELO CARVALHO, CNPAF; RUBIA S. CORREA, UFG; JANAINA M. OLIVEIRA, UFG; JOÃO C. MEDEIROS, UFP; MELLISSA ANANIAS SOLER DA SILVA, CNPAF; PEDRO LUIZ OLIVEIRA DE A MACHADO, CNPAF.
Title: Mixed farming systems as potential carbon sinks.
Publisher: In: INTERNATIONAL CONFERENCE ON NEGATIVE CO2 EMISSIONS, 2018, Gothenburg. [S.l.: s.n.], 2018.
Language: en
Description: Mixed farming systems have great potential to combine food production with environmental services, including climate change mitigation and biodiversity preservation. This study evaluated an integrated crop-livestock (ICL) production system from the point of view of its potential for carbon (C) sequestration.
Thesagro: Carbono
NAL Thesaurus: Carbon sinks
Farming systems
Data Created: 2018-12-06
Appears in Collections:Resumo em anais de congresso (CNPAF)

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