Title:	Mixed farming systems as potential carbon sinks.
Authors:	MADARI, B. E. MAGGIOTTO, S. R. CARVALHO, M. T. de M. CORRÊA, R. S. OLIVEIRA, J. M. MEDEIROS, J. C. SILVA, M. A. S. MACHADO, P. L. O. A.
Affiliation:	BEATA EMOKE MADARI, CNPAF; SELMA R. MAGGIOTTO, UNB; MARCIA THAIS DE MELO CARVALHO, CNPAF; RUBIA S. CORREA, UFG; JANAINA M. OLIVEIRA, UFG; JOÃO C. MEDEIROS, UFP; MELLISSA ANANIAS SOLER DA SILVA, CNPAF; PEDRO LUIZ OLIVEIRA DE A MACHADO, CNPAF.
Date Issued:	2018
Citation:	In: INTERNATIONAL CONFERENCE ON NEGATIVE CO2 EMISSIONS, 2018, Gothenburg. [S.l.: s.n.], 2018.
Description:	Mixed farming systems have great potential to combine food production with environmental services, including climate change mitigation and biodiversity preservation. This study evaluated an integrated crop-livestock (ICL) production system from the point of view of its potential for carbon (C) sequestration.
Thesagro:	Carbono
NAL Thesaurus:	Carbon sinks Farming systems
Type of Material:	Resumo em anais e proceedings
Access:	openAccess
Appears in Collections:	Resumo em anais de congresso (CNPAF)