Please use this identifier to cite or link to this item:
http://www.alice.cnptia.embrapa.br/alice/handle/doc/1104612| Title: | Valorización del lactosuero. |
| Editors: | MUSET, G. B. CASTELLS, M. L. |
| Affiliation: | Graciela Blanca Muset; María Laura Castells. |
| Date Issued: | 2017 |
| Citation: | San Martín: Instituto Nacional de Tecnología Industrial - INTI, 2017. |
| Pages: | 94 p. |
| Keywords: | Industria Láctea |
| ISBN: | ISBN 978-950-532-341-8 |
| Notes: | Autores participantes da Empresa Brasileira de Pesquisa Agropecuária (EMBRAPA): Amauri Rosenthal; Caroline Mellinger Silva; Ana Cristina Ricther Krolow; Rosangela Zoccal; Eduardo Walter; André Dutra. |
| Type of Material: | Livros |
| Access: | openAccess |
| Appears in Collections: | Livro científico (CPACT)  |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| lactosuero.pdf | 8.71 MB | Adobe PDF |  View/Open |
