Please use this identifier to cite or link to this item:
http://www.alice.cnptia.embrapa.br/alice/handle/doc/1116548
Title: | It is not all about information! Sensory experience overrides the impact of nutrition information on consumers' choice of sugar-reduced drinks. |
Authors: | DELIZA, R.![]() ![]() LIMA, M. ![]() ![]() ALCANTARA, M. ![]() ![]() Gaston Ares ![]() ![]() |
Affiliation: | ROSIRES DELIZA, CTAA; Mayara Lima, CNPq; Marcela de Alcântara; ARES, G., Universidad de la Republica, Uruguai. |
Date Issued: | 2019 |
Citation: | In: SCIENTIFIC ANNUAL MEETING FOR THE INTERNATIONAL SOCIETY OF BEHAVIORAL NUTRITION AND PHYSICAL ACTIVITY, 18., 2019, Prague. Healthy people. Healthy planet: Abstract Book... Prague: International Society of Behavioral Nutrition and Physical Activity, 2019. p. 817. |
NAL Thesaurus: | Food technology |
Notes: | ISBNPA, 4-7 june, 2019. Ref. 17340 SO04, SO04.2. ISBN 978-1-732401101-2. |
Type of Material: | Resumo em anais e proceedings |
Access: | openAccess |
Appears in Collections: | Resumo em anais de congresso (CTAA)![]() ![]() |
Files in This Item:
File | Description | Size | Format | |
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ISBNPA18DELIZA17340.pdf | 178.3 kB | Adobe PDF | ![]() View/Open |