Please use this identifier to cite or link to this item: http://www.alice.cnptia.embrapa.br/alice/handle/doc/1123354
Research center of Embrapa/Collection: Embrapa Agroindústria Tropical - Artigo em periódico indexado (ALICE)
Date Issued: 2020
Type of Material: Artigo em periódico indexado (ALICE)
Authors: MIRANDA, K. W. E.
NATARELLI, C. V. L.
THOMAZI, A. C.
FERREIRA, G. M. D.
FROTA, M. M.
BASTOS, M. do S. R.
MATTOSO, L. H. C.
OLIVEIRA, J. E.
Additional Information: KELVI W. E. MIRANDA, Graduate Program in Biomaterials Engineering, Federal University of Lavras; CAIO V. L. NATARELLI, Graduate Program in Biomaterials Engineering, Federal University of Lavras; ADRIANA COATRINI THOMAZI, CNPDIA; GUILHERME M. D. FERREIRA, Department of Chemistry, Federal University of Lavras; MARYANA M. FROTA, Food Engineering Department, Federal University of Ceara; MARIA DO SOCORRO ROCHA BASTOS, CNPAT; LUIZ HENRIQUE CAPPARELLI MATTOSO, CNPDIA; JULIANO E. OLIVEIRA, Department of Engineering, Federal University of Lavras.
Title: Halochromic polystyrene nanofibers obtained by solution blow spinning for wine pH sensing.
Publisher: Sensors, Switzerland, v. 20, n. 2, art. no. 417, 2020.
Language: Ingles
Keywords: Nanofibra
Sensor
Embalagem inteligente
Smart packaging
NAL Thesaurus: Nanofibers
Data Created: 2020-06-18
Appears in Collections:Artigo em periódico indexado (CNPAT)

Files in This Item:
File Description SizeFormat 
ART20038.pdf3,19 MBAdobe PDFThumbnail
View/Open

FacebookTwitterDeliciousLinkedInGoogle BookmarksMySpace