Please use this identifier to cite or link to this item:
http://www.alice.cnptia.embrapa.br/alice/handle/doc/1130680| Title: | Postharvest storage of Italian tomatoes using bacillus subtilis and salicylic acid. |
| Authors: | ANTUNES, D. T.  ZANUZO, M. R. FERNANDES JUNIOR, F. SEABRA JUNIOR, S. DIAMANTE, M. S. DALBIANCO, A. B. NASCIMENTO, M. S. P. do |
| Affiliation: | DARLEY TIAGO ANTUNES, UFMT, Sinop-MT; MÁRCIO ROGGIA ZANUZO, UFMT, Sinop-MT; FLAVIO FERNANDES JUNIOR, CPAMT; SANTINO SEABRA JUNIOR, UNEMAT, Nova Mutum-MT; MARLA SILVIA DIAMANTE, UNEMAT, Nova Mutum-MT; ALESSANDRO BANDEIRA DALBIANCO, UNEMAT, Tangará da Serra-MT; MARIA SIRLYANE PEREIRA DO NASCIMENTO, UFMT, Sinop-MT. |
| Date Issued: | 2020 |
| Citation: | International Journal of Development Research, v. 10, n. 7, p. 37983-37988, 2020. |
| Thesagro: | Tomate |
| ISSN: | 2230-9926 |
| Type of Material: | Artigo de periódico |
| Access: | openAccess |
| Appears in Collections: | Artigo em periódico indexado (CPAMT) |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| 2020-cpamt-ffj-postharvest-storege-itatlian-tomatoes-using-bacillus-subtilisand-salicylic-acid.pdf | 312.19 kB | Adobe PDF |  View/Open |
