Please use this identifier to cite or link to this item:
http://www.alice.cnptia.embrapa.br/alice/handle/doc/1130871
Title: | Essential oils as natural fungicides to control rhizopus stolonifer-induced spoiled of strawberries. |
Authors: | OLIVEIRA FILHO, J. G.![]() ![]() SILVA, G. DA C. ![]() ![]() EGEA, M. B. ![]() ![]() AZEREDO, H. M. C. de ![]() ![]() FERREIRA, M. D. ![]() ![]() |
Affiliation: | JOSEMAR GONÇALVES OLIVEIRA FILHO, São Paulo State University (UNESP), School of Pharmaceutical Sciences, Araraquara; GUILHERME DA CRUZ SILVA, Department of Biotechnology, Federal University of São Carlos; MARIANA BURANELO EGEA, Goiano Federal Institute of Education, Science, and Technology, Campus Rio Verde; HENRIETTE MONTEIRO C DE AZEREDO, CNPAT; MARCOS DAVID FERREIRA, CNPDIA. |
Date Issued: | 2021 |
Citation: | Biointerface Research in Applied Chemistry, v. 11, n. 5, p. 13244-13251, 2021. |
Thesagro: | Podridão Mole |
Keywords: | Plant essential oils Minimal inhibitory concentration Natural antifungal agent Soft rot Óleos essenciais de plantas Concentração inibitória mínima Agente antifúngico natural |
DOI: | https://doi.org/10.33263/BRIAC115.1324413251 |
Type of Material: | Artigo de periódico |
Access: | openAccess |
Appears in Collections: | Artigo em periódico indexado (CNPAT)![]() ![]() |
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ART21021.pdf | 347.88 kB | Adobe PDF | ![]() View/Open |