Please use this identifier to cite or link to this item:
http://www.alice.cnptia.embrapa.br/alice/handle/doc/1131152| Title: | Pruning as a strategy to improve the nutritional value of the aerial parts of industry- purpose cassava clones |
| Authors: | FERNANDES, F. D.  GUIMARAES JUNIOR, R. VIEIRA, E. A. FIALHO, J. de F. MALAQUIAS, J. V. |
| Affiliation: | FRANCISCO DUARTE FERNANDES, CPAC; ROBERTO GUIMARAES JUNIOR, CPAC; EDUARDO ALANO VIEIRA, CPAC; JOSEFINO DE FREITAS FIALHO, CPAC; JUACI VITORIA MALAQUIAS, CPAC. |
| Date Issued: | 2020 |
| Citation: | Revista Brasileira de Saúde Produção Animal, v. 21, e2121082020, 2020. |
| Pages: | 15 p. |
| Thesagro: | Mandioca Digestibilidade Farinha Fécula Nutrição Animal |
| Type of Material: | Artigo de periódico |
| Access: | openAccess |
| Appears in Collections: | Artigo em periódico indexado (CPAC) |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| DUARTE-Pruning-as-a-strategy-to-improve.pdf | 795,84 kB | Adobe PDF |  View/Open |
