Use este identificador para citar ou linkar para este item: http://www.alice.cnptia.embrapa.br/alice/handle/doc/474565
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dc.contributor.authorVASCONCELLOS, C. A.
dc.date.accessioned2021-12-13T12:00:50Z-
dc.date.available2021-12-13T12:00:50Z-
dc.date.created1997-03-06
dc.date.issued1994
dc.identifier.citationPesquisa Agropecuária Brasileira, Brasília, v. 29, n. 7, p. 1129-1136, 1994.
dc.identifier.urihttp://www.alice.cnptia.embrapa.br/alice/handle/doc/474565-
dc.descriptionA study was conducted to determine the effect of glucose on C mineraliztion from soils with different origins at elevated temperature. Soils from Northern Europe showed higher mineralization rate than Brazilian soils for recent energy source at 35oC. At 15oC as incubation temperature, there ws no difference between soils. The addition of glucose tosoil accelerated the turnover of native organic C. That acceleration was higher at 35oC and in soils from temperate regions. Only the pH and total soil organic carbon had significant influence on CO2 mineralization parameters. No significance was found to C/N ratio and clay content.
dc.language.isoeng
dc.rightsopenAccesseng
dc.subjectTemperatura elevada
dc.subjectFontes
dc.subjectElevated temperature
dc.subjectMineralization rate
dc.subjectEnergy source
dc.subjectIncubation
dc.titleTemperature and glucose effects on soil organic carbon: CO2 evolved and decomposition rate.
dc.typeArtigo de periódico
dc.subject.thesagroEnergia
dc.subject.thesagroIncubação
dc.subject.thesagroMineralização
dc.subject.thesagroSolo
dc.subject.nalthesaurussoil
riaa.ainfo.id474565
riaa.ainfo.lastupdate2021-12-11
dc.contributor.institutionEMBRAPA-CNPMS.
Aparece nas coleções:Artigo em periódico indexado (CNPMS)

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