Please use this identifier to cite or link to this item: http://www.alice.cnptia.embrapa.br/alice/handle/doc/574064
Title: Local variety as a source of biofortified rice in Brazil.
Authors: NEVES, P.
CARVALHO, J.
BASSINELLO, P.
PEREIRA, J.
NUTTI, M.
FONSECA, J.
MORAIS, O.
COELHO, D.
JUNIOR, L.
Affiliation: PERICLES DE CARVALHO FERREIRA NEVES, CNPAF; JOSE LUIZ VIANA DE CARVALHO, CTAA; PRISCILA ZACZUK BASSINELLO, CNPAF; JOSE ALMEIDA PEREIRA, CPAMN; MARILIA REGINI NUTTI, CTAA; JAIME ROBERTO FONSECA, CNPAF; ORLANDO PEIXOTO DE MORAIS, CNPAF; DANIEL COELHO DOS SANTOS, bolsista CNPAF; LUIZ LEITE DA SILVA JÚNIOR, bolsista CNPAF.
Date Issued: 2009
Citation: In: INTERNATIONAL MEETING OF THE MICRONUTRIENT FORUM, 2., 2009, Beijing, China. Micronutrients, health and development: evidence-based programs: program/abstracts. Washington, DC: USAID: Academy for Educational Development, 2009.
Pages: p. 107.
Description: The main purpose of this work was to identify and spread out the use of brown and polished rice from selected varieties with higher contents of Fe and Zn among Northeast farmers, as part of AgroSalud Biofortification Program.
Thesagro: Arroz
Oryza sativa
Ferro
Zinco
Keywords: Biofortificação
Type of Material: Resumo em anais e proceedings
Access: openAccess
Appears in Collections:Resumo em anais de congresso (CNPAF)

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