Please use this identifier to cite or link to this item:
http://www.alice.cnptia.embrapa.br/alice/handle/doc/574537
Title: | Addition of cashew tree gum to maltodextrin-based carriers for spray drying of cashew apple juice. |
Authors: | OLIVEIRA, M. A. de![]() ![]() MAIA, G. A. ![]() ![]() FIGUEIREDO, R. W. de ![]() ![]() SOUZA, A. C. R. de ![]() ![]() BRITO, E. S. de ![]() ![]() AZEREDO, H. M. C. de ![]() ![]() |
Affiliation: | Mirela Araújo de Oliveira, UFC Geraldo Arraes Maia, UFC Raimundo Wilane de Figueiredo, UFC ARTHUR CLAUDIO RODRIGUES DE SOUZA, CNPAT EDY SOUSA DE BRITO, CNPAT HENRIETTE MONTEIRO C DE AZEREDO, CNPAT. |
Date Issued: | 2009 |
Citation: | International Journal of Food Science and Technology, v.44, n.3, p.641-645, 2009. |
NAL Thesaurus: | gum arabic spray drying |
Keywords: | Cashew apple Cashew tree gum Powder fruit juices Tropical fruits |
Type of Material: | Artigo de periódico |
Access: | openAccess |
Appears in Collections: | Artigo em periódico indexado (CNPAT)![]() ![]() |
Files in This Item:
File | Description | Size | Format | |
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PA09003.pdf | 146.23 kB | Adobe PDF | ![]() View/Open |