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http://www.alice.cnptia.embrapa.br/alice/handle/doc/673236
Título: | Bactris gasipaes H.B.K.: production factors in agro-ecosystems. |
Autor: | MARINO, W.![]() ![]() MARSCHNER, P. ![]() ![]() GÖLLNITZ, I. ![]() ![]() SCHROTH, G. ![]() ![]() EMMERICH, S. ![]() ![]() GASPAROTTO, L. ![]() ![]() LEHMANN, J. ![]() ![]() UGUEN, K. ![]() ![]() LIEBEREI, R. ![]() ![]() |
Afiliación: | University of Hamburg; University of Dusseldorf; Embrapa Amazônia Ocidental; University of Bayreuth; Laboratoire d'Ecologie des Sols Tropicaux. |
Año: | 2002 |
Referencia: | In: GERMAN-BRAZILIAN WORKSHOP ON NEOTROPICAL ECOSYSTEMS. ACHIEVEMENTS AND PROSPECTS OF COOPERATIVE RESEARCH, 2000, Hamburg. Proceedings... Hamburg: SHIFT: MADAM: WAVES, 2002. p. 298. |
Descripción: | According with the studies realized the litter from peach palm (pupunha) contibutes with only 110 g/ha or 0,1% of total soil C to the C budget of the system. On the other hand it produces high quantities of root exudates. About 16.500 kg/ha C or 15% of total soil C respectively are released into the soil. Taking into account the C loss by microbial respiration and root respiration peach palm contributes with 10.700 kg/ha or 10% of total soil C respectively to the C budget of the system. Compared to C from root exudates the quantity of C from microbial biobass under peach palm is low. Only 45 kg/ha or 0,0004% of the total C originate from the microbial biomass. |
Thesagro: | Biomassa Bactris Gasipaes Conservação do Solo Cultivo Multiplo Dióxido de Carbono Floresta Tropical Úmida Pupunha |
Palabras clave: | Agrofloresta Brasil Amazonas Manaus |
Tipo de Material: | Resumo em anais e proceedings |
Acceso: | openAccess |
Aparece en las colecciones: | Resumo em anais de congresso (CPAA)![]() ![]() |
Ficheros en este ítem:
Fichero | Descripción | Tamaño | Formato | |
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298.pdf | 15.86 MB | Adobe PDF | ![]() Visualizar/Abrir |