Title:	Use of co-products of beer industry as reinforce material on the mechanical properties of starch based bioplastic.
Authors:	BARBOSA, F. S. FAKHOURI, F. M. CARVALHO, C. W. P. ASCHERI, J. L. R. ASCHERI, D. P. R. TAKEITI, C. Y.
Affiliation:	FÁBIO DE SOUZA BARBOSA, UFRRJ; FARAYDE MATTA FAKHOURI, UNICAMP; CARLOS WANDERLEI PILER DE CARVALHO, CTAA; JOSE LUIS RAMIREZ ASCHERI, CTAA; DIEGO PALMIRO RAMIREZ ASCHERI, UEG; CRISTINA YOSHIE TAKEITI, CTAA.
Date Issued:	2010
Citation:	In: INTERNATIONAL CONFERENCE ON FOOD AND AGRICULTURE APPLICATIONS OF NANOTECHNOLOGIES, 2010, São Pedro, SP. [Anais...]. São Pedro, SP: Aptor Software, 2010. p. 218.
Thesagro:	Extrusão
Keywords:	Bioplástico Bagaço de cevada Amido de mandioca
Type of Material:	Resumo em anais e proceedings
Access:	openAccess
Appears in Collections:	Resumo em anais de congresso (CTAA)