Please use this identifier to cite or link to this item:
http://www.alice.cnptia.embrapa.br/alice/handle/doc/877653| Title: | Evaluation of nanofiltration membranes for retention of anthocyanins present in açaí (Euterpe oleracea Mart.) juice. |
| Authors: | COUTO, D.  DORNIER, M. PALLET, D. REYNES, M. DIJOUX, D. FREITAS, S. CABRAL, L. M. C. |
| Affiliation: | DANIEL COUTO, UFRRJ; MANUEL DORNIER, CIRAD; DOMINIQUE PALLET, CIRAD; MAX REYNES, CIRAD; D. DIJOUX, CIRAD; SUELY PEREIRA FREITAS, UFRJ; LOURDES MARIA CORREA CABRAL, CTAA. |
| Date Issued: | 2010 |
| Citation: | In: IBERO-AMERICAN CONFERENCE ON MEMBRANE SCIENCE AND TECHNOLOGY, 7., 2010, Sintra. Book of abstracts. Caparica: Universidade Nova de Lisboa, 2010. p. 66-67. |
| Thesagro: | Antocianina |
| Keywords: | Suco de açaí Nanofiltração |
| Type of Material: | Resumo em anais e proceedings |
| Access: | openAccess |
| Appears in Collections: | Resumo em anais de congresso (CTAA) |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| 2010235.pdf | 1,42 MB | Adobe PDF |  View/Open |
