Please use this identifier to cite or link to this item:
http://www.alice.cnptia.embrapa.br/alice/handle/doc/877693| Title: | Concentration of watermelon juice by reverse osmosis process. |
| Authors: | GOMES, F. S.  COSTA, P. A. CAMPOS, M. B. D. COURI, S. CABRAL, L. M. C. |
| Affiliation: | F. S. GOMES, UFRRJ; P. A. COSTA, UFRRJ; M. B. D. CAMPOS, UNESA; SONIA COURI, IFRJ; LOURDES MARIA CORREA CABRAL, CTAA. |
| Date Issued: | 2010 |
| Citation: | In: IBERO-AMERICAN CONFERENCE ON MEMBRANE SCIENCE AND TECHNOLOGY, 7., 2010, Sintra. Book of abstracts. Caparica: Universidade Nova de Lisboa, 2010. p. 313-314. |
| Keywords: | Suco de melancia Osmose inversa |
| Type of Material: | Resumo em anais e proceedings |
| Access: | openAccess |
| Appears in Collections: | Resumo em anais de congresso (CTAA) |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| 2010240.pdf | 1,3 MB | Adobe PDF |  View/Open |
