Please use this identifier to cite or link to this item: http://www.alice.cnptia.embrapa.br/alice/handle/doc/949236
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dc.contributor.authorZANINI, S. F.pt_BR
dc.contributor.authorROSENTHAL, A.pt_BR
dc.contributor.authorSILVA-ANGULO, A. B.pt_BR
dc.contributor.authorSANZ-PUIG, M.pt_BR
dc.contributor.authorRODRIGO, D.pt_BR
dc.contributor.authorMARTÍNEZ, A.pt_BR
dc.date.accessioned2013-02-14T11:11:11Zpt_BR
dc.date.available2013-02-14T11:11:11Zpt_BR
dc.date.created2013-02-14pt_BR
dc.date.issued2012pt_BR
dc.identifier.citationIn: INTERNATIONAL CIGR WORKSHOP ON FOOD SAFETY, 2., 2012, Valencia. Technologies and innovations applied to food safety: proceedings book. Valencia: SICURA/CIGR, 2012.pt_BR
dc.identifier.urihttp://www.alice.cnptia.embrapa.br/alice/handle/doc/949236pt_BR
dc.language.isoengeng
dc.rightsopenAccesseng
dc.subjectAntibióticospt_BR
dc.subjectConcentração inibitória mínimapt_BR
dc.titleAntibiotic sensibility of Listeria innocua in the presence of natural antimicrobial agents.pt_BR
dc.typeArtigo em anais e proceedingspt_BR
dc.date.updated2016-03-22T11:11:11Zpt_BR
dc.subject.nalthesaurusListeriapt_BR
dc.subject.nalthesauruscitralpt_BR
dc.subject.nalthesauruscarvacrolpt_BR
riaa.ainfo.id949236pt_BR
riaa.ainfo.lastupdate2016-03-22pt_BR
dc.contributor.institutionS. F. ZANINI, UFES; AMAURI ROSENTHAL, CTAA; A. B. SILVA-ANGULO, BIOPOLIS S.L.; M. SANZ-PUIG, UFES; D. RODRIGO, IATA-CSIC; A. MARTÍNEZ, IATA-CSIC.pt_BR
Appears in Collections:Artigo em anais de congresso (CTAA)

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