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Ilex paraguariensis, known as yerba mate, is a native species from South America widely used in the preparation of drinks, with several bioactive compounds. Its industrial drying process is archaic and associated to the contamination of the leaves with carcinogenic compounds. Previous s...
The freeze concentration of liquid foods generates a by-product that has few academic studies and no industrial application: the ice fraction of each concentration stage. Sugar-free carbonated beverages were produced from the addition of 20% residual ice fraction (stage 1—I120 and stage ...
In addition to preserving the goods, packaging captures potential buyers' attention, provides information about product benefits, changes consumer beliefs, and increases the chances of a sale. Thus, this review aimed to provide information on the impact of color perception on food packag...
Caracterização botânica; Distribuição e condições ambientais em sua região de ocorrência natural; Plantios de teca em escala mundial; Produtos madeireiros; Produtos florestais não madeireiros: usos medicinais.
A erva-mate (Ilex paraguariensis St. Hil.) é uma espécie florestal arbórea nativa da América do Sul. Dentre os fatores que afetam o desenvolvimento das plantas, a interferência por plantas daninhas é um dos mais importantes. Nesse sentido o objetivo desse trabalho foi avaliar a...
Plants producing fruits for many months of the year, or at times when few species bear fruits, are highly valuable for restoration of degraded ecosystems due to their ability to attract and support dispersing fauna. An example of this are native fig trees such as Ficus...
We outline preliminary results of an ongoing research project conducted in collaboration with traditional erva-mate (yerba mate) producers in Southern Paraná and Northern Santa Catarina, Brazil. The multidisciplinary project includes researchers in the natural and social sciences, forest engineers, hi...
Integrated landscape approaches have been identified as key to addressing competing social, ecological, economic, and political contexts and needs in landscapes as a means to improve and preserve agrobiodiversity. Despite the consistent calls to integrate traditional and local knowledge and a...
A pera está entre as frutas de maior interesse comercial no mundo e é a fruta mais importada pelo Brasil. A produção brasileira é muito pequena, e a qualidade da fruta não tem padrão comercial adequado, em função da falta de adaptação das peras de qualidade às c...