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Resultado 1-10 de 35.
Ano de publicaçãoTítuloAutor(es)
2021Effects of climate, seasonality, and parasitoid abundance on liriomyza mik (Diptera: Agromyzidae) populations on important crops in northeastern Brazil.SOUSA, V. R. DE; PAIVA, P. C. DE; TAKIYA, D. M.; DIAS, N. da S.; COURI, M. S.
2021Phenol removal from wastewater using eco-friendly hybrid hydrogels.DUTRA, M. A. L.; MARQUES, N. D. N.; SOUZA FILHO, M. de S. M. de; BALABAN, R. D. C.
2021Strategies of fertilizer application for ornamental pineapple plants grown in pots under anti-aphid screen.SANTOS, M. D. S.; CARVALHO, A. C. P. P. de; BOMFIM, G. V. DO; AZEVEDO, B. M. DE; FERNANDES, C. N. V.; TÉLLEZ, H. O.
2021Six months under uncontrolled relative humidity and room temperature changes technological characteristics and maintains the physicochemical and functional properties of carioca beans (Phaseolus vulgaris L.).ALVES, N. E. G.; GOMES, M. J. C.; VASCONCELOS, C. M.; LIMA, A. C.; LIMA, S. L. S. DE; BRITO, E. S. de; BASSINELLO, P. Z.; MARTINO, H. S. D.
2021Synthesis and characterization of hydrophobically modified Xylans.CHENG, H. N.; BISWAS, A.; KIM, S.; ALVES, C. R.; FURTADO, R. F.
2021Quality index of permanent preservation areas of urban water resources: PPAWater.VASCONCELOS, F. D. M.; MOTA, F. S. B.; FIGUEIREDO, M. C. B. de
2021Essential oils as natural fungicides to control rhizopus stolonifer-induced spoiled of strawberries.OLIVEIRA FILHO, J. G.; SILVA, G. DA C.; EGEA, M. B.; AZEREDO, H. M. C. de; FERREIRA, M. D.
2021Poultry by-products as source of collagen, nanokeratin and bioapatite for biomedical use.SOUZA, F. F. P. de; CAVALCANTE, F. L.; CASTRO-SILVA, I. I.; SILVA, A. L. C. da; SOUZA FILHO, M. de S. M. de
2021Smart choices: mechanisms of intelligent food packaging.AZEREDO, H. M. C. de; CORREA, D. S.
2021Validation of alternative microbiological methods: an overview.BRITO, F. A. E. de; BEZERRA, L. C. R.; MELO, A. M. A.; FURTADO, R. F.; BORGES, M. de F.; FIGUEIREDO, E. A. T. de