Please use this identifier to cite or link to this item:
http://www.alice.cnptia.embrapa.br/alice/handle/doc/1001695| Title: | Effect of diet on sensory characteristics and Acceptance of beef from crossbred animal. |
| Authors: | SILVA, M. L. P. da  NASSU, R. T. BERNDT, A. TULLIO, R. R. ALENCAR, M. M. de |
| Affiliation: | UNESP/JABOTICABAL; RENATA TIEKO NASSU, CPPSE; ALEXANDRE BERNDT, CPPSE; RYMER RAMIZ TULLIO, CPPSE; MAURICIO MELLO DE ALENCAR, CPPSE. |
| Date Issued: | 2014 |
| Citation: | In: INTERNATIONAL CONGRESS OF MEAT SCIENCE AND TECNOLOGY, 60., 2014, Punta del Este. Anais... Punta Del Este: ICMST, 2014. |
| NAL Thesaurus: | diet beef cattle |
| Keywords: | Crossbred Sesnsory characteristics |
| Type of Material: | Artigo em anais e proceedings |
| Access: | openAccess |
| Appears in Collections: | Artigo em anais de congresso (CPPSE) |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| PROCI2014.00107.pdf | 111.35 kB | Adobe PDF |  View/Open |
