Title:	Effect of aqueous ozone to control fungal postharvest diseases of strawberrry.
Authors:	COELHO, C. C. de S. FREITAS-SILVA, O. CAMPOS, R. da S. PEREIRA, M. da SILVA GOMES CABRAL, L. M. C.
Affiliation:	CAROLINE CORRÊA DE SOUZA COELHO, UFRRJ; OTNIEL FREITAS SILVA, CTAA; RODRIGO DA SILVEIRA CAMPOS, CTAA; MIGUEL DA SILVA GOMES PEREIRA, UFRRJ; LOURDES MARIA CORREA CABRAL, CTAA.
Date Issued:	2014
Citation:	In: CONGRESSO LATINO AMERICANO DE MICROBIOLOGIA E HIGIENE DE ALIMENTOS, 12.; IAFP's LATIN AMERICAN SYMPOSIUM ON FOOD SAFETY; SIMPÓSIO INTERNACIONAL ABRAPA DE SEGURANÇA DE ALIMENTOS, 13.; SYMPOSIUM OF THE INTERNATIONAL COMMISSION ON FOOD MYCOLOGY, 2014, Foz do Iguaçu. Proceedings... São Paulo: Blucher, 2014.
NAL Thesaurus:	ozonation mycobiota
Keywords:	Decay Fragraria Ananassa Postharvest
DOI:	10.5151/foodsci-microal-055
Type of Material:	Resumo em anais e proceedings
Access:	openAccess
Appears in Collections:	Resumo em anais de congresso (CTAA)