Título:	Yield of essential oil and safrole content based on fresh and dry biomass of long pepper in the Brazilian Amazon.
Autor:	NEGREIROS, J. R. da S. MIQUELONI, D. P. CARTAXO, C. B. da C.
Afiliación:	JACSON RONDINELLI DA S NEGREIROS, CPAF-AC DANIELA POPIM MOQUELONI, UNIVERSIDADE FEDERAL DO ACRE CLEISA BRASIL DA CUNHA CARTAXO, CPAF-AC.
Año:	2015
Referencia:	Acta Amazonica, Manaus, v. 45, n.1, p. 75-80, 2015.
Descripción:	Long pepper (Piper hispidinervum) is an Amazonian species of commercial interest due to the production of safrole. Drying long pepper biomass to extract safrole is a time consuming and costly process that can also result in the contamination of the material by microorganisms. The objective of this study was to analyze the yield of essential oil and safrole content of fresh and dried biomass of long pepper accessions maintained in the Active Germoplasm Bank of Embrapa Acre, in the state of Acre, Brazil, aiming at selecting genotypes with best performance on fresh biomass to recommend to the breeding program of the species.
Thesagro:	Pimenta longa Piper hispidinervum Óleo essencial Rendimento Biomassa Matéria seca
NAL Thesaurus:	Piper longum Essential oils Safrole Crop yield Biomass Dry matter accumulation
Palabras clave:	Safrol Biomasa Aceites esenciales Acumulación de materia seca Rendimiento de los cultivos
ISSN:	0044-5967
DOI:	http://dx.doi.org/10.1590/1809-4392201400794
Tipo de Material:	Artigo de periódico
Acceso:	openAccess
Aparece en las colecciones:	Artigo em periódico indexado (CPAF-AC)