Please use this identifier to cite or link to this item:
http://www.alice.cnptia.embrapa.br/alice/handle/doc/1036916
Title: | Postharvest quality of fresh-cut carrots packaged in plastic films containing silver nanoparticles. |
Authors: | BECARO, A. A. PUTI, F. C. PANOSSO, A. R. GERN, J. C. BRANDAO, H. de M. CORREA, D. S. FERREIRA, M. D. |
Affiliation: | Aline A. Becaro, UFSCar, EMBRAPA Instrumentação; Fernanda C. Puti, UFSCar, EMBRAPA Instrumentação; Alan R. Panosso, UNESP; JULIANA CARINE GERN, CNPGL; HUMBERTO DE MELLO BRANDAO, CNPGL; Daniel S. Correa, UFSCar, EMBRAPA Instrumentação; Marcos D. Ferreira, UFSCar, EMBRAPA Instrumentação. |
Date Issued: | 2015 |
Citation: | Food and Bioprocess Technology, v. 9, p. 637-649, 2015. |
Pages: | 13 p. |
NAL Thesaurus: | food packaging permeability |
Keywords: | Daucus carota L Postharvest quality |
Type of Material: | Artigo de periódico |
Access: | openAccess |
Appears in Collections: | Artigo em periódico indexado (CNPGL) |
Files in This Item:
File | Size | Format | |
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Postharvest-quality-of-fresh-cut-carrots-packaged-in-plastic-films-containing-silver-nanoparticles.pdf | 1,65 MB | Adobe PDF | View/Open |