Título:	Milk composition of Murrah buffalo cows supplemented with cupuassu byproduct in Western Amazon.
Autor:	OLIVEIRA, L. F. M. de SALMAN, A. K. D. GIORDANI JUNIOR, R. CAVALI, J. LOPES, C. B. RODRIGUES, E. C. A. BAIER, F. X. PORTO, M. O.
Afiliación:	Luíza Flávia Mourão de Oliveira, FIMCA; ANA KARINA DIAS SALMAN, CPAF-Rondonia; Rudimar Giordani Junior, PGCA-UNIR; Jucilene Cavali, UNIR; Cleverson Beck Lopes, UNIR; Evely Caroliny Abatti Rodrigues, UNIR; Fabricio Xavier Baier, Acadêmico de Ciência Animal; Marlos Oliveira Porto, UNIR.
Año:	2016
Referencia:	In: INTERNATIONAL MEETING OF ADVANCES IN ANIMAL SCIENCE, 2016, Jaboticabal. Papers... Jaboticabal: Unesp, 2016. IMAS.
Descripción:	The aim of this study was to evaluate milk composition of Murrah buffalo cows supplemented with rations containing cupuassu byproduct in substitution of ground corn. Isoprotein and isoenergy rations were balanced with 22.0% of crude protein (CP) and 80.1% of total digestible nutrient (TDN).
Thesagro:	Sistema de Pastejo
NAL Thesaurus:	buffalo milk
Palabras clave:	Agro-industrial byproducts Grazing system Leite de búfala Subprodutos agroindustriais
Tipo de Material:	Resumo em anais e proceedings
Acceso:	openAccess
Aparece en las colecciones:	Resumo em anais de congresso (CPAF-RO)