Please use this identifier to cite or link to this item:
http://www.alice.cnptia.embrapa.br/alice/handle/doc/1084420| Title: | Xylitol production: physiological and genetic characterization of new yeast strains. |
| Authors: | TRICHEZ, D.  STEINDORFF, A. S. SOARES, C. E. V. F. FORMIGHIERI, E. F. ALMEIDA, J. R. M. de |
| Affiliation: | DÉBORA TRICHEZ; ANDREI S. STEINDORFF; CARLOS E. V. F. SOARES; EDUARDO FERNANDES FORMIGHIERI, CNPAE; JOAO RICARDO MOREIRA DE ALMEIDA, CNPAE. |
| Date Issued: | 2017 |
| Citation: | In: SYMPOSIUM ON BIOTECHNOLOGY FOR FUELS AND CHEMICALS, 2017, 39., San Francisco, US. [Proceedings ...]. Fairfax: Society for Industrial Microbiology and Biotechnology, 2017. |
| Pages: | Não paginado. |
| Keywords: | Produção de xylitol |
| Type of Material: | Resumo em anais e proceedings |
| Access: | openAccess |
| Appears in Collections: | Resumo em anais de congresso (CNPAE) |
Files in This Item:
| File | Size | Format | |
|---|---|---|---|
| AbstractSBFC2017DeboraVF.docx | 17.07 kB | Microsoft Word XML | View/Open |
