Title:	Chemical attributes and microbial activity of soil cultivated with cassava under different cover crops.
Authors:	ARAÚJO, F. S. BARROSO, J. R. FREITAS, L. de O. TEODORO, M. S. SOUZA, Z. M. de TORRES, J. L. R.
Affiliation:	FERNANDO S. ARAÚJO, UESPI, Parnaíba, PI.; JOSUÉ R. BARROSO, UESPI, Parnaíba, PI.; LUCAS DE O. FREITAS, UESPI, Parnaíba, PI.; MAURO SERGIO TEODORO, CPAMN; ZIGOMAR M. DE SOUZA, Universidade Estadual de Campinas; JOSE L. R. TORRES, Instituto Federal do Triângulo Mineiro. Uberaba, MG, Brasil.
Date Issued:	2019
Citation:	Revista Brasileira de Engenharia Agrícola e Ambiental, v. 23, n. 8, p. 614-619, 2019.
Description:	Conservationist systems of crop management increases the amount of substrate, alters fertility and increases soil biological activity. The objective of this study was to evaluate the influence of soil management systems on the chemical attributes and microbial activity of soil under cassava crop.
Thesagro:	Crotalária Juncea Canavalia Ensiformis Manihot Esculenta
Keywords:	Biomassa microbiana do solo Resíduos vegetais
DOI:	http://dx.doi.org/10.1590/1807-1929/agriambi.v23n8p614-619
Type of Material:	Artigo de periódico
Access:	openAccess
Appears in Collections:	Artigo em periódico indexado (CPAMN)