Título:	Phenological and thermal demand (degree-days) characterization of four varieties of white grapevine cultivated in Sao Francisco River Valley, Brazil.
Autor:	MOURA, M. S. B. de BORGES, R. M. E. BRANDÃO, E. O. LEAO, P. C. de S. SOUZA, L. S. B. de GONÇALVES, N. P. da S. GOMES, A. P. de O. SILVA, T. G. F. da
Afiliación:	MAGNA SOELMA BESERRA DE MOURA, CPATSA; RITA MERCIA ESTIGARRIBIA BORGES, CPATSA; ELITH OLIVEIRA BRANDÃO; PATRICIA COELHO DE SOUZA LEAO, CPATSA.
Año:	2010
Referencia:	Australian Journal of Grape and Wine Research, Adelaide, v. 16, p. A71, 2010.
Descripción:	This was considered as a new wine making region and one of the most important in tropical zones. Where there is not enough information about phenological and thermal demand of wine grapes cultivars. The climate is unique and classified as semi-árid, where the mean total annual precipitation is 540mm, the corresponding mean pan evaporation is 2700mm and the mean annual air temperature is 26.5°C. .
Thesagro:	Uva Variedade Colheita
NAL Thesaurus:	Grapes
Palabras clave:	Cultivar Graus-dia Comportamento fenológico Demanda térmica Vale do São Francisco Videira
Notas:	Suplement 1. Edição dos Abstracts do 8th International Symposium on Grapevine Physiology and Biotechnology, Adelaide, Australia, nov. 2008.
Tipo de Material:	Resumo em anais e proceedings
Acceso:	openAccess
Aparece en las colecciones:	Resumo em anais de congresso (CPATSA)