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Title: | Content and chemical composition of essential oil of alecrim-pimenta in Manaus - Amazonas state, Brazil. |
Authors: | CHAVES, F. C. M.![]() ![]() CHAGAS, A. C. de S. ![]() ![]() SOUZA, A. M. de ![]() ![]() PINTO, M. A. S. ![]() ![]() BIZZO, H. R. ![]() ![]() |
Affiliation: | FRANCISCO CELIO MAIA CHAVES, CPAA; ANA CAROLINA DE SOUZA CHAGAS, CPPSE; AGNELSON MARTINS DE SOUZA, CNPGC; MARCO ANTONIO SILVA PINTO, CTAA; HUMBERTO RIBEIRO BIZZO, CTAA. |
Date Issued: | 2010 |
Citation: | In: INTERNATIONAL HORTICULTURAL CONGRESS, 28., 2010, Lisboa. Science and horticulture for people: abstracts. [S.l.]: ISHS, 2010. v. 1, p. 81. |
Description: | The objective of this study was to investigate the essential oil content and its chemical constituents, cultivated under the conditions of Manaus - AM. |
Thesagro: | Óleo |
Keywords: | Alecrim pimenta Amazonas |
Type of Material: | Resumo em anais e proceedings |
Access: | openAccess |
Appears in Collections: | Resumo em anais de congresso (CPAA)![]() ![]() |
Files in This Item:
File | Description | Size | Format | |
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2010223.pdf | 80.4 kB | Adobe PDF | ![]() View/Open |