Please use this identifier to cite or link to this item: http://www.alice.cnptia.embrapa.br/alice/handle/doc/915154
Title: Microencapsulation of bioactive compounds from pomegranate (Punica granatum L.) juice using spray drying.
Authors: NOGUEIRA, R. I.
SANTIAGO, M. C. P. de A.
GOMES, F. dos S.
PONTES, S. M.
LOPES, P. R. C.
FREITAS, S. P.
Affiliation: REGINA ISABEL NOGUEIRA, CTAA; MANUELA CRISTINA P DE A SANTIAGO, CTAA; FLAVIA DOS SANTOS GOMES, CTAA; SERGIO MACEDO PONTES, CTAA; PAULO ROBERTO COELHO LOPES, CPATSA; SUELY PEREIRA FREITAS, UFRJ.
Date Issued: 2011
Citation: In: EUROPEAN DRYING CONFERENCE, 3., 2011, Palma de Mallorca. Proceedings... Palma de Mallorca, Spain: Department of Chemistry, University of Balearic Island, 2011.
Description: The aim of this work was to evaluate the effect of operational conditions on anthocyanins concentration and antioxidant capacity of the microcapsules from pomegranate juice obtained by spray drying.
Thesagro: Romã
Punica Granatum
Keywords: Compostos bioativos
Antocianinas
Composto funcional
Secagem por pulverização
Pomegranate
Type of Material: Artigo em anais e proceedings
Access: openAccess
Appears in Collections:Artigo em anais de congresso (CPATSA)

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