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http://www.alice.cnptia.embrapa.br/alice/handle/doc/920176
Title: | Toxigenic potential of Staphylococcus spp. isolated from Minas frescal cheeses. |
Authors: | ARCURI, E. F.![]() ![]() ANGELO, F. F. ![]() ![]() MARTINS, M. F. ![]() ![]() LEROY, S. ![]() ![]() TALON, R. ![]() ![]() BORGES, M. de F. ![]() ![]() MONTET, D. ![]() ![]() |
Affiliation: | EDNA FROEDER ARCURI, CNPGL UNIVERSIDADE FEDERAL DE VIÇOSA MARTA FONSECA MARTINS, CNPGL INSTITUT NATIONAL DE RECHERCHE POUR L'AGRICULTURE L'ALIMENTATION ET L'ENVIRONNEMENT INSTITUT NATIONAL DE RECHERCHE POUR L'AGRICULTURE L'ALIMENTATION ET L'ENVIRONNEMENT MARIA DE FATIMA BORGES, CNPAT CENTRE DE COOPERATION INTERNATIONALE EN RECHERCHE AGRONOMIQUE POUR LE DÉVELOPPEMENT –. |
Date Issued: | 2011 |
Citation: | In: CONGRESS OF EUROPEAN MICROBIOLOGISTS, 4., 2011, Geneva, Switzerland. Abstracts... Delft: Federation of European Microbiological Societies, 2011. |
Thesagro: | Queijo |
Keywords: | Minas frescal |
Type of Material: | Resumo em anais e proceedings |
Access: | openAccess |
Appears in Collections: | Resumo em anais de congresso (CNPGL)![]() ![]() |
Files in This Item:
File | Description | Size | Format | |
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Toxigenic-potential-of-Staphylococcus.pdf | 709.17 kB | Adobe PDF | ![]() View/Open |