Title:	Visible and near infrared reflectance spectroscopy (Vis-NIRS) to predict tenderness in Nellore cattle.
Authors:	BONIN, N. SILVA, S. L. BUNGER, L. ROSS, D. CRAIGIE, C. GOMES, R. da C. FIGUEIREDO, A. TORRALVO. P. CAMPO, J. H. A. BARBOSA, V. N. NOVAIS, F. J. SANTANA, M. H. A. OLIVEIRA, L. S. MAZON, M. FERRAZ, J. B. S.
Affiliation:	College of Animal Science and Food Engineering, University of Sao Paulo, Pirassununga, SP, Brazil College of Animal Science and Food Engineering, University of Sao Paulo, Pirassununga, SP, Brazil Scotland’s Rural College, Edinburgh, United Kingdom Scotland’s Rural College, Edinburgh, United Kingdom Scotland’s Rural College, Edinburgh, United Kingdom RODRIGO DA COSTA GOMES, CNPGC FIGUEIREDO, A., College of Animal Science and Food Engineering, University of Sao Paulo, Pirassununga, SP, Brazil College of Animal Science and Food Engineering, University of Sao Paulo, Pirassununga, SP, Brazil College of Animal Science and Food Engineering, University of Sao Paulo, Pirassununga, SP, Brazil College of Animal Science and Food Engineering, University of Sao Paulo, Pirassununga, SP, Brazil College of Animal Science and Food Engineering, University of Sao Paulo, Pirassununga, SP, Brazil 1College of Animal Science and Food Engineering, University of Sao Paulo, Pirassununga, SP, Brazil College of Animal Science and Food Engineering, University of Sao Paulo, Pirassununga, SP, Brazil College of Animal Science and Food Engineering, University of Sao Paulo, Pirassununga, SP, Brazil College of Animal Science and Food Engineering, University of Sao Paulo, Pirassununga, SP, Brazil.
Date Issued:	2013
Citation:	Journal of Animal Science v.91, (E - Supplement 2) Journal of Dairy Science, v.96, (E - Supplement 1), p.575, 2013.
Keywords:	Nelore
Notes:	TH294
Type of Material:	Artigo de periódico
Access:	openAccess
Appears in Collections:	Artigo em periódico indexado (CNPGC)