Ano de publicação | Título | Autor(es) |
2006 | A biofortificação como ferramenta para combate a deficiências em micronutrientes. | NUTTI, M.![](/alice/image/stats/report.png) ; CARVALHO, J. L. V.![](/alice/image/stats/report.png) ; WATANABE, E.![](/alice/image/stats/report.png) ![](/alice/image/stats/bib.png) |
2010 | Biofortificação de alimentos para combater a desnutrição no Brasil. | NUTTI, M. R.![](/alice/image/stats/report.png) ; WATANABE, E.![](/alice/image/stats/report.png) ; CARVALHO, J. L. V. de![](/alice/image/stats/report.png) ; SILVA, S. P. da![](/alice/image/stats/report.png) ; RAMOS, S. R. R.![](/alice/image/stats/report.png) ; NEVES, P. de C. F.![](/alice/image/stats/report.png) ; DEL PELOSO, M. J.![](/alice/image/stats/report.png) ; ROCHA, M. de M.![](/alice/image/stats/report.png) ; SANTOS, V. da S.![](/alice/image/stats/report.png) ; SCHAFFERT, R. E.![](/alice/image/stats/report.png) ; MELO, W.![](/alice/image/stats/report.png) ; SCHEREEN, P. L.![](/alice/image/stats/report.png) ; CURADO, F. F.![](/alice/image/stats/report.png) ![](/alice/image/stats/bib.png) |
2010 | Biofortificação de alimentos para combater a desnutrição no Brasil. | NUTTI, M. R.![](/alice/image/stats/report.png) ; WATANABE, E.![](/alice/image/stats/report.png) ; CARVALHO, J. L. V. de![](/alice/image/stats/report.png) ; SILVA, S. P. da![](/alice/image/stats/report.png) ; RAMOS, S. R. R.![](/alice/image/stats/report.png) ; NEVES, P. de C. F.![](/alice/image/stats/report.png) ; DEL PELOSO, M. J.![](/alice/image/stats/report.png) ; ROCHA, M. de M.![](/alice/image/stats/report.png) ; SANTOS, V. da S.![](/alice/image/stats/report.png) ; SCHAFFERT, R. E.![](/alice/image/stats/report.png) ; MELO, W.![](/alice/image/stats/report.png) ; SCHEREEN, P. L.![](/alice/image/stats/report.png) ; CURADO, F. F.![](/alice/image/stats/report.png) ![](/alice/image/stats/bib.png) |
2010 | Biofortificação de alimentos para combater a desnutrição no Brasil. | NUTTI, M. R.![](/alice/image/stats/report.png) ; WATANABE, E.![](/alice/image/stats/report.png) ; CARVALHO, J. L. V. de![](/alice/image/stats/report.png) ; SILVA, S. P. da![](/alice/image/stats/report.png) ; RAMOS, S. R. R.![](/alice/image/stats/report.png) ; NEVES, P. de C. F.![](/alice/image/stats/report.png) ; DEL PELOSO, M. J.![](/alice/image/stats/report.png) ; ROCHA, M. de M.![](/alice/image/stats/report.png) ; SANTOS, V. da S.![](/alice/image/stats/report.png) ; SCHAFFERT, R. E.![](/alice/image/stats/report.png) ; MELO, W.![](/alice/image/stats/report.png) ; SCHEREEN, P. L.![](/alice/image/stats/report.png) ; CURADO, F. F.![](/alice/image/stats/report.png) ![](/alice/image/stats/bib.png) |
2010 | Biofortificação de alimentos para combater a desnutrição no Brasil. | NUTTI, M. R.![](/alice/image/stats/report.png) ; WATANABE, E.![](/alice/image/stats/report.png) ; CARVALHO, J. L. V. de![](/alice/image/stats/report.png) ; SILVA, S. P. da![](/alice/image/stats/report.png) ; RAMOS, S. R. R.![](/alice/image/stats/report.png) ; NEVES, P. de C. F.![](/alice/image/stats/report.png) ; DEL PELOSO, M. J.![](/alice/image/stats/report.png) ; ROCHA, M. de M.![](/alice/image/stats/report.png) ; SANTOS, V. da S.![](/alice/image/stats/report.png) ; SCHAFFERT, R. E.![](/alice/image/stats/report.png) ; MELO, W.![](/alice/image/stats/report.png) ; SCHEREEN, P. L.![](/alice/image/stats/report.png) ; CURADO, F. F.![](/alice/image/stats/report.png) ![](/alice/image/stats/bib.png) |
2009 | Biofortificação de feijão-caupi no Brasil. | NUTTI, M. R.![](/alice/image/stats/report.png) ; ROCHA, M. M.![](/alice/image/stats/report.png) ; WATANABE, E.![](/alice/image/stats/report.png) ; CARVALHO, J. L. V. de![](/alice/image/stats/report.png) ; FREIRE FILHO, F. R.![](/alice/image/stats/report.png) ; SILVA, K. J. D. e.![](/alice/image/stats/report.png) ![](/alice/image/stats/bib.png) |
2011 | Caracterização física e química de produtos de panificação elaborados com farinha de raspa de mandioca (Manihot esculenta, L.). | SILVA, C. C. de O.![](/alice/image/stats/report.png) ; MORO, T. de M. A.![](/alice/image/stats/report.png) ; CONTE, C.![](/alice/image/stats/report.png) ; PACHECO, S.![](/alice/image/stats/report.png) ; WATANABE, E.![](/alice/image/stats/report.png) ; CARVALHO, J. L. V. de![](/alice/image/stats/report.png) ; NUTTI, M. R.![](/alice/image/stats/report.png) ![](/alice/image/stats/bib.png) |
2009 | Development of cassava (Manihot esculenta, L.) and orange flesh sweet potato (Ipomoea batatas, L.) products: an application for biofortified crops. | SILVA, E.![](/alice/image/stats/report.png) ; RANGEL, C.![](/alice/image/stats/report.png) ; ASCHERI, J.![](/alice/image/stats/report.png) ; WATANABE, E.![](/alice/image/stats/report.png) ; SILVA, J.![](/alice/image/stats/report.png) ; FUKUDA, W.![](/alice/image/stats/report.png) ; CARVALHO, J.![](/alice/image/stats/report.png) ; NUTTI, M.![](/alice/image/stats/report.png) ; SALVADOR, L.![](/alice/image/stats/report.png) ![](/alice/image/stats/bib.png) |
2009 | Development of cassava (Manihot esculenta, L.) and orange flesh sweet potato (Ipomoea batatas, L.) products: an application for biofortified crops. | SILVA, E.![](/alice/image/stats/report.png) ; RANGEL, C.![](/alice/image/stats/report.png) ; ASCHERI, J.![](/alice/image/stats/report.png) ; WATANABE, E.![](/alice/image/stats/report.png) ; SILVA, J.![](/alice/image/stats/report.png) ; FUKUDA, W.![](/alice/image/stats/report.png) ; CARVALHO, J.![](/alice/image/stats/report.png) ; NUTTI, M.![](/alice/image/stats/report.png) ; SALVADOR, L.![](/alice/image/stats/report.png) ![](/alice/image/stats/bib.png) |
2010 | Processamento de produtos a partir de cultivos biofortificados. | CARVALHO, J. L. V. de![](/alice/image/stats/report.png) ; NUTTI, M.![](/alice/image/stats/report.png) ; WATANABE, E.![](/alice/image/stats/report.png) ; ASCHERI, J. L. R.![](/alice/image/stats/report.png) ; CORNEJO, F. E. P.![](/alice/image/stats/report.png) ; ALVES, R. M. V.![](/alice/image/stats/report.png) ; CARVALHO, L. M. J. de![](/alice/image/stats/report.png) ; GODOY, R. L. de O.![](/alice/image/stats/report.png) ; PACHECO, S.![](/alice/image/stats/report.png) ; KIMURA, M.![](/alice/image/stats/report.png) ; FREITAS, S. C. de![](/alice/image/stats/report.png) ; OLIVEIRA, L. A. de![](/alice/image/stats/report.png) ; BASSINELLO, P. Z.![](/alice/image/stats/report.png) ![](/alice/image/stats/bib.png) |
2001 | Produtos de panificação com conteúdo calórico reduzido. | BENASSI, V. de T.![](/alice/image/stats/report.png) ; WATANABE, E.![](/alice/image/stats/report.png) ; LOBO, A. R.![](/alice/image/stats/report.png) ![](/alice/image/stats/bib.png) |
2008 | Projeto em rede de biossegurança de organismos geneticamente modificados da Embrapa - BioSeg. | CAPALBO, D. M. F.![](/alice/image/stats/report.png) ; NUTTI, M. R.![](/alice/image/stats/report.png) ; DUSI, A. N.![](/alice/image/stats/report.png) ; FONTES, E. M. G.![](/alice/image/stats/report.png) ; FARIA, J. C.![](/alice/image/stats/report.png) ; MEISSNER FILHO, P. E.![](/alice/image/stats/report.png) ; HUNGRIA, M.![](/alice/image/stats/report.png) ; WATANABE, E.![](/alice/image/stats/report.png) ; SUJII, E. R.![](/alice/image/stats/report.png) ; MELO, P. E.![](/alice/image/stats/report.png) ; VILARINHOS, A. D.![](/alice/image/stats/report.png) ; AMÂNCIO, M. C.![](/alice/image/stats/report.png) ; LOBO JUNIOR, M.![](/alice/image/stats/report.png) ; MENDES, I. C.![](/alice/image/stats/report.png) ; SAMPAIO, M. J. A.![](/alice/image/stats/report.png) ![](/alice/image/stats/bib.png) |
2008 | Projeto em rede de biossegurança de organismos geneticamente modificados da Embrapa BioSeg. | CAPALBO, D. M. F.![](/alice/image/stats/report.png) ; NUTTI, M. R.![](/alice/image/stats/report.png) ; DUSI, A. N.![](/alice/image/stats/report.png) ; FONTES, E. M. G.![](/alice/image/stats/report.png) ; FARIA, J. C.![](/alice/image/stats/report.png) ; MEISSNER FILHO, P. E.![](/alice/image/stats/report.png) ; HUNGRIA, M.![](/alice/image/stats/report.png) ; WATANABE, E.![](/alice/image/stats/report.png) ; SUJII, E. R.![](/alice/image/stats/report.png) ; MELO, P. E.![](/alice/image/stats/report.png) ; VILARINHOS, A. D.![](/alice/image/stats/report.png) ; AMÂNCIO, M. C.![](/alice/image/stats/report.png) ; LOBO JUNIOR, M.![](/alice/image/stats/report.png) ; MENDES, I. C.![](/alice/image/stats/report.png) ; SAMPAIO, M. J. A.![](/alice/image/stats/report.png) ![](/alice/image/stats/bib.png) |
2011 | Sensory evaluation of cakes prepared with orange-fleshed sweet potato flour (Ipomoeas batatas L.). | RANGEL, C. N.![](/alice/image/stats/report.png) ; SILVA, E. M. M. da S.![](/alice/image/stats/report.png) ; SALVADOR, L.![](/alice/image/stats/report.png) ; FIGUEIREDO, R.![](/alice/image/stats/report.png) ; WATANABE, E.![](/alice/image/stats/report.png) ; SILVA, J. B. C. da![](/alice/image/stats/report.png) ; CARVALHO, J. L. V. de![](/alice/image/stats/report.png) ; NUTTI, M. R.![](/alice/image/stats/report.png) ![](/alice/image/stats/bib.png) |
2010 | Strategies for biofortification in Brazil. | NUTTI, M. R.![](/alice/image/stats/report.png) ; WATANABE, E.![](/alice/image/stats/report.png) ; CARVALHO, J. L. V. de![](/alice/image/stats/report.png) ; FUKUDA, W.![](/alice/image/stats/report.png) ; SILVA, J. B. C. da![](/alice/image/stats/report.png) ; DEL PELOSO, M. J.![](/alice/image/stats/report.png) ; BASSINELLO, P. Z.![](/alice/image/stats/report.png) ; NEVES, P. de C. F.![](/alice/image/stats/report.png) ; ROCHA, M. de M.![](/alice/image/stats/report.png) ; SCHAFFERT, R. E.![](/alice/image/stats/report.png) ; SHEEREN, P. L.![](/alice/image/stats/report.png) ; RAMOS, S. R. R.![](/alice/image/stats/report.png) ; CARVALHO, H. W. L. de![](/alice/image/stats/report.png) ; CURADO, F. F.![](/alice/image/stats/report.png) ; FIGUEIREDO, R.![](/alice/image/stats/report.png) ; SALVADOR, L.![](/alice/image/stats/report.png) ; SILVA, E. M. M. da![](/alice/image/stats/report.png) ; RANGEL, C. N.![](/alice/image/stats/report.png) ; BOUIS, H.![](/alice/image/stats/report.png) ![](/alice/image/stats/bib.png) |
2010 | Strategies for biofortification in Brazil. | NUTTI, M. R.![](/alice/image/stats/report.png) ; WATANABE, E.![](/alice/image/stats/report.png) ; CARVALHO, J. L. V. de![](/alice/image/stats/report.png) ; FUKUDA, W.![](/alice/image/stats/report.png) ; SILVA, J. B. C. da![](/alice/image/stats/report.png) ; DEL PELOSO, M. J.![](/alice/image/stats/report.png) ; BASSINELLO, P. Z.![](/alice/image/stats/report.png) ; NEVES, P. de C. F.![](/alice/image/stats/report.png) ; ROCHA, M. de M.![](/alice/image/stats/report.png) ; SCHAFFERT, R. E.![](/alice/image/stats/report.png) ; SHEEREN, P. L.![](/alice/image/stats/report.png) ; RAMOS, S. R. R.![](/alice/image/stats/report.png) ; CARVALHO, H. W. L. de![](/alice/image/stats/report.png) ; CURADO, F. F.![](/alice/image/stats/report.png) ; FIGUEIREDO, R.![](/alice/image/stats/report.png) ; SALVADOR, L.![](/alice/image/stats/report.png) ; SILVA, E. M. M. da![](/alice/image/stats/report.png) ; RANGEL, C. N.![](/alice/image/stats/report.png) ; BOUIS, H.![](/alice/image/stats/report.png) ![](/alice/image/stats/bib.png) |
2010 | Teor de carotenóides totais e beta-caroteno em bolo biofortificado com batata doce de polpa alaranjada. | SICILIANO, I.![](/alice/image/stats/report.png) ; WATANABE, E.![](/alice/image/stats/report.png) ; CARVALHO, J. L. V. de![](/alice/image/stats/report.png) ; NUTTI, M. R.![](/alice/image/stats/report.png) ; MELO, W.![](/alice/image/stats/report.png) ![](/alice/image/stats/bib.png) |
2000 | O uso de massa congelada na produção de pão. | WATANABE, E.![](/alice/image/stats/report.png) ; BENASSI, V. T.![](/alice/image/stats/report.png) ![](/alice/image/stats/bib.png) |