Please use this identifier to cite or link to this item: http://www.alice.cnptia.embrapa.br/alice/handle/doc/1001702
Research center of Embrapa/Collection: Embrapa Pecuária Sudeste - Artigo em anais de congresso (ALICE)
Date Issued: 2014
Type of Material: Artigo em anais de congresso (ALICE)
Authors: VIDAL, M. P.
TULLIO, R. R.
NASSU, R. T.
BERNDT, A.
CARDOSO, D. R.
Additional Information: RYMER RAMIZ TULLIO, CPPSE; RENATA TIEKO NASSU, CPPSE; ALEXANDRE BERNDT, CPPSE.
Title: Carcass characteristics and commercial meat cuts weights from nellore steers fed yerba mate.
Publisher: In: INTERNATIONAL CONGRESS OF MEAT SCIENCE AND TECNOLOGY, 60., 2014, Punta del Este. Anais... Punta Del Este: ICMST, 2014.
Language: pt_BR
Keywords: Carcass
Meat cut
Raça Nellore.
NAL Thesaurus: yerba mate.
Data Created: 2014-12-04
Appears in Collections:Artigo em anais de congresso (CPPSE)

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