Please use this identifier to cite or link to this item:
http://www.alice.cnptia.embrapa.br/alice/handle/doc/1033833| Title: | Survival of campylobacter coli in chicken samples at refrigeration temperature. |
| Authors: | VAZ, C. S. L.  RECH, D. V. DUARTE, S. C. COLDEBELLA, A. BESSA, M. C. |
| Affiliation: | CLARISSA SILVEIRA LUIZ VAZ, CNPSA; DAIANE VOSS RECH, CNPSA; SABRINA CASTILHO DUARTE, CNPSA; ARLEI COLDEBELLA, CNPSA; MARJO CARDO BESSA, PUCRS. |
| Date Issued: | 2015 |
| Citation: | In: CONGRESSO BRASILEIRO DE MICROBIOLOGIA, 28., 2015, Florianópolis. Resumos. Florianópolis: Sociedade Brasileira de Microbiologia, 2015. |
| NAL Thesaurus: | food safety |
| Keywords: | Contamination Broiler meat |
| Type of Material: | Resumo em anais e proceedings |
| Access: | openAccess |
| Appears in Collections: | Resumo em anais de congresso (CNPSA) |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| final7893.pdf | 73,45 kB | Adobe PDF |  View/Open |
